Cakes, Cupcakes, Snack Cakes

Blood Sugar Impact of Original Marshmallow Oatmeal Protein Pie, Original Marshmallow

Original Marshmallow Oatmeal Protein Pie, Original Marshmallow
47

contains 45.1g carbs per 100g with a Blood Sugar Impact score of 47. Learn detailed nutrition facts for this cakes, cupcakes, snack cakes to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 82.0g serving

Original marshmallow oatmeal protein pie, original marshmallow contains 37.0g of carbs, 8.0g of sugar, 14.0g of protein, 15.0g of fat, and 12.0g of fiber per 82.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 37.0g
Sugars 8.0g
Fiber 12.0g
Protein 14.0g
Fat 15.0g

Estimated Blood Sugar Response

BSI Score:
47

Original marshmallow oatmeal protein pie, original marshmallow contains 45.1g of carbs, 9.8g of sugar, and 14.6g of fiber per 82.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 82.0 Gg

Calories 310

% Daily Value*

Total Fat 15.0g 19%
Saturated Fat 7.0g 35%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 9.8mg 3%
Sodium 319.8mg 14%
Total Carbohydrates 37.0g 13%
Dietary Fiber 12.0g 43%
Total Sugars 8.0g

* 17.0g of carbohydrates not detailed in USDA data

Protein 14.0g 28%
Calcium 46.7mg 4%
Iron 0.0mg 0%
Potassium 50.8mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

PALM OIL (RESPONSIBLY SOURCED), WHOLE ROLLED OATS, OATS, PROMITOR SOLUBLE FIBER, INULIN, APPLESAUCE, PARTIALLY HYDROLYZED WHEY PROTEIN ISOLATE, MILK PROTEIN ISOLATE, HONEY, GLYCERINE, BUTTER, WHEY PROTEIN ISOLATE, POWDERED SUGAR, CANOLA OIL, NATURAL FLAVORS, MILLED FLAX SEED, SUNFLOWER LECITHIN, CINNAMON, BAKING SODA, SALT, STEVIA

How People Feel

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Vitamins & Minerals

Minerals

Calcium 6% DV
Potassium 2% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

PALM OIL (RESPONSIBLY SOURCED), WHOLE ROLLED OATS, OATS, PROMITOR SOLUBLE FIBER, INULIN, APPLESAUCE, PARTIALLY HYDROLYZED WHEY PROTEIN ISOLATE, MILK PROTEIN ISOLATE, HONEY, GLYCERINE, BUTTER, WHEY PROTEIN ISOLATE, POWDERED SUGAR, CANOLA OIL, NATURAL FLAVORS, MILLED FLAX SEED, SUNFLOWER LECITHIN, CINNAMON, BAKING SODA, SALT, STEVIA

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Redefine Nutrition
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2377159

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management