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Blood Sugar Impact of Traditional Umami Dashi Soup Base & Seasoning, Traditional Umami Dashi

This food has a low impact on blood sugar and is likely to provide stable energy.

Other Soups St.Cousair Oregon Orchards Branded
Similar Foods
Grams
per serving

Key Nutrients

Per 8.0g serving
Nutrient Amount
per serving
Carbs 3.0g
Sugars 1.0g
Fiber 0.0g
Protein 2.0g
Fat 0.0g

Estimated Blood Sugar Response

This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Nutritional Information

Complete nutritional breakdown per serving based on USDA data.

Serving size 8.0 Gg

Calories 25

% Daily Value*

Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g
Cholesterol 5.0mg 2%
Sodium 610.0mg 27%
Total Carbohydrates 3.0g 1%
Dietary Fiber 0.0g 0%
Total Sugars 1.0g

* 2.0g of carbohydrates not detailed in USDA data

Protein 2.0g 4%
Calcium 20.0mg 2%
Iron 1.5mg 8%
Potassium 50.0mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

DEXTRIN, DRIED BONITO, SALT, DRIED BONITO SHAVINGS, SOY SAUCE POWDER (WHEAT, SOYBEANS, OXIDIZED STARCH, SEED MALT), SUGAR, YEAST EXTRACT (YEAST, SWEET POTATO, TAPIOCA, CORN, POTATO), FERMENTED SEASONING (FISH SAUCE, SOY SAUCE, WATER), DRIED MACKEREL, DRIED SARDINE, DRIED KELP, DRIED FLYING FISH

How People Feel

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Vitamins & Minerals

Micronutrient content per serving, shown as a percentage of recommended daily values.

Minerals

Calcium 25% DV
Iron 104% DV
Potassium 18% DV
* % Daily Values based on 2,000 calorie diet

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Ingredient Analysis

Breakdown of ingredients and processing level to help you understand what's in this food.

Total Ingredients
21
Processing Level
Moderately Processed

DEXTRIN, DRIED BONITO, SALT, DRIED BONITO SHAVINGS, SOY SAUCE POWDER (WHEAT, SOYBEANS, OXIDIZED STARCH, SEED MALT), SUGAR, YEAST EXTRACT (YEAST, SWEET POTATO, TAPIOCA, CORN, POTATO), FERMENTED SEASONING (FISH SAUCE, SOY SAUCE, WATER), DRIED MACKEREL, DRIED SARDINE, DRIED KELP, DRIED FLYING FISH

Data Details

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand St.Cousair Oregon Orchards
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2381716

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management