Blood Sugar Impact of Pineapple Creme Choco Roles Filled Cakes, Pineapple Creme
contains 62.5g carbs per 100g with a Blood Sugar Impact score of 47. Learn detailed nutrition facts for this cakes, cupcakes, snack cakes to make informed diabetic food choices.
Key Nutrients
Per 40.0g servingPineapple creme choco roles filled cakes, pineapple creme contains 25.0g of carbs, 18.0g of sugar, 1.0g of protein, 6.0g of fat, and 1.0g of fiber per 40.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 25.0g |
| Sugars | 18.0g |
| Fiber | 1.0g |
| Protein | 1.0g |
| Fat | 6.0g |
Estimated Blood Sugar Response
Pineapple creme choco roles filled cakes, pineapple creme contains 62.5g of carbs, 45.0g of sugar, and 2.5g of fiber per 40.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
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Serving size 40.0 Gg
% Daily Value*
* 6.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
FILLING [SUGAR, GLUCOSE, PINEAPPLE PUREE, PECTIN, CORNSTARCH, TURMERIC (COLOR), SODIUM BENZOATE (PRESERVATIVE), CELLULOSE GUM, NATURAL FLAVOR, VEGETABLE SHORTENING (COCONUT OIL)], COATING [SUGAR, HYDROGENATED VEGETABLE SHORTENING (PALM KERNEL, CANOLA OIL), COCOA POWDER, BUTTER FAT, SOY LECITHIN, CINNAMON, SORBITAN TRISTEARATE, POLYGLYCEROL POLYRICINOLEATE, VANILLIN], HIGH FRUCTOSE CORN SYRUP, WATER, WHEAT FLOUR, SUGAR, VEGETABLE SHORTENING (PALM AND/OR FRACTIONATED PALM AND CANOLA OILS, HYDROGENATED CANOLA OIL), CORN SYRUP, EGGS, GLYCERIN, NONFAT MILK, COCOA, FOOD STARCH MODIFIED (CORN), CITRIC ACID, MILK PROTEIN, MALTODEXTRIN, NATURAL AND ARTIFICIAL FLAVOR, LEAVENING (BAKING SODA, ALUMINUM SODIUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE, SODIUM CARBONATE), MONO AND DIGLYCERIDES, SORBITAN MONOSTEARATE, POLYSORBATE 60, PROPYLENE GLYCOL ESTERS OF FATTY ACIDS, BEET FIBER, MONOGLYCERIDES, SODIUM STEAROYL LACTYLATE, SALT, PRESERVATIVES (SODIUM PROPIONATE, SORBIC ACID), POLYGLYCEROL ESTERS OF FATTY ACIDS, GUAR GUM, CARRAGEENAN, XANTHAN GUM, ENRICHMENT (THIAMIN MONONITRATE, RIBOFLAVIN, NIACIN, FOLIC ACID, REDUCED IRON, ZINC OXIDE).
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Vitamins & Minerals
Vitamins
Minerals
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FILLING [SUGAR, GLUCOSE, PINEAPPLE PUREE, PECTIN, CORNSTARCH, TURMERIC (COLOR), SODIUM BENZOATE (PRESERVATIVE), CELLULOSE GUM, NATURAL FLAVOR, VEGETABLE SHORTENING (COCONUT OIL)], COATING [SUGAR, HYDROGENATED VEGETABLE SHORTENING (PALM KERNEL, CANOLA OIL), COCOA POWDER, BUTTER FAT, SOY LECITHIN, CINNAMON, SORBITAN TRISTEARATE, POLYGLYCEROL POLYRICINOLEATE, VANILLIN], HIGH FRUCTOSE CORN SYRUP, WATER, WHEAT FLOUR, SUGAR, VEGETABLE SHORTENING (PALM AND/OR FRACTIONATED PALM AND CANOLA OILS, HYDROGENATED CANOLA OIL), CORN SYRUP, EGGS, GLYCERIN, NONFAT MILK, COCOA, FOOD STARCH MODIFIED (CORN), CITRIC ACID, MILK PROTEIN, MALTODEXTRIN, NATURAL AND ARTIFICIAL FLAVOR, LEAVENING (BAKING SODA, ALUMINUM SODIUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE, SODIUM CARBONATE), MONO AND DIGLYCERIDES, SORBITAN MONOSTEARATE, POLYSORBATE 60, PROPYLENE GLYCOL ESTERS OF FATTY ACIDS, BEET FIBER, MONOGLYCERIDES, SODIUM STEAROYL LACTYLATE, SALT, PRESERVATIVES (SODIUM PROPIONATE, SORBIC ACID), POLYGLYCEROL ESTERS OF FATTY ACIDS, GUAR GUM, CARRAGEENAN, XANTHAN GUM, ENRICHMENT (THIAMIN MONONITRATE, RIBOFLAVIN, NIACIN, FOLIC ACID, REDUCED IRON, ZINC OXIDE).
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Pineapple Creme Choco Roles Filled Cakes, Pineapple Creme is a food product in the cakes, cupcakes, snack cakes category with a Blood Sugar Impact score of 46.7.
Pineapple Creme Choco Roles Filled Cakes, Pineapple Creme has a Blood Sugar Impact (BSI) score of 46.7. Lower scores indicate less impact on blood glucose levels.
Pineapple Creme Choco Roles Filled Cakes, Pineapple Creme contains 62.5g carbs, 45.0g sugars, 2.5g fiber, and 2.5g protein per 100g.
This food has a moderate-high blood sugar impact and should be consumed in moderation. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Pineapple Creme Choco Roles Filled Cakes, Pineapple Creme into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Pineapple Creme Choco Roles Filled Cakes, Pineapple Creme compares to similar foods. You can also explore other foods in the cakes, cupcakes, snack cakes category for alternatives.