Prepared Pasta & Pizza Sauces

Blood Sugar Impact of Savory 3 Cheese Romano, Parmesan & Ricotta Cheeses Pasta Sauce, Savory 3 Cheese

Savory 3 Cheese Romano, Parmesan & Ricotta Cheeses Pasta Sauce, Savory 3 Cheese
16

contains 8.9g carbs per 100g with a Blood Sugar Impact score of 16. Learn detailed nutrition facts for this prepared pasta & pizza sauces to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 123.0g serving

Savory 3-cheese romano, parmesan & ricotta cheeses pasta sauce, savory 3-cheese contains 11.0g of carbs, 7.0g of sugar, 3.0g of protein, 2.0g of fat, and 3.0g of fiber per 123.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 11.0g
Sugars 7.0g
Fiber 3.0g
Protein 3.0g
Fat 2.0g

Estimated Blood Sugar Response

BSI Score:
16

Savory 3-cheese romano, parmesan & ricotta cheeses pasta sauce, savory 3-cheese contains 8.9g of carbs, 5.7g of sugar, and 2.4g of fiber per 123.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 123.0 Gg

Calories 70

% Daily Value*

Total Fat 2.0g 3%
Saturated Fat 0.5g 3%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 419.4mg 18%
Total Carbohydrates 11.0g 4%
Dietary Fiber 3.0g 11%
Total Sugars 7.0g

* 1.0g of carbohydrates not detailed in USDA data

Protein 3.0g 6%
Calcium 50.4mg 4%
Iron 0.8mg 4%
Potassium 460.0mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

TOMATO PUREE (WATER, TOMATO PASTE), GROUND TOMATOES IN PUREE (GROUND TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), DICED TOMATOES IN JUICE (DICED TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), CONTAINS 2% OR LESS OF: SUGAR, GARLIC, LEMON JUICE CONCENTRATE, OLIVE OIL, ROMANO CHEESE (CULTURED COW'S MILK, SALT, ENZYMES), PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), PARSLEY FLAKES, RICOTTA CHEESE (MILK [WHOLE MILK, SKIM MILK], VINEGAR, SALT), SALT, SPICES.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 4% DV
Iron 4% DV
Potassium 11% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

TOMATO PUREE (WATER, TOMATO PASTE), GROUND TOMATOES IN PUREE (GROUND TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), DICED TOMATOES IN JUICE (DICED TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), CONTAINS 2% OR LESS OF: SUGAR, GARLIC, LEMON JUICE CONCENTRATE, OLIVE OIL, ROMANO CHEESE (CULTURED COW'S MILK, SALT, ENZYMES), PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), PARSLEY FLAKES, RICOTTA CHEESE (MILK [WHOLE MILK, SKIM MILK], VINEGAR, SALT), SALT, SPICES.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Giant Eagle, Inc.
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2418240

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management