Prepared Wraps And Burittos

Blood Sugar Impact of Chicken Fajita Burrito, Chicken Fajita

Chicken Fajita Burrito, Chicken Fajita
61

contains 22.5g carbs per 100g with a Blood Sugar Impact score of 61. Learn detailed nutrition facts for this prepared wraps and burittos to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 142.0g serving

Chicken fajita burrito, chicken fajita contains 32.0g of carbs, 1.0g of sugar, 11.0g of protein, 5.0g of fat, and 1.0g of fiber per 142.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 32.0g
Sugars 1.0g
Fiber 1.0g
Protein 11.0g
Fat 5.0g

Estimated Blood Sugar Response

BSI Score:
61

Chicken fajita burrito, chicken fajita contains 22.5g of carbs, 0.7g of sugar, and 0.7g of fiber per 142.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 142.0 Gg

Calories 220

% Daily Value*

Total Fat 5.0g 6%
Saturated Fat 1.0g 5%

* Some fat components may not be available in USDA data

Cholesterol 25.6mg 9%
Sodium 700.1mg 30%
Total Carbohydrates 32.0g 12%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g

* 30.0g of carbohydrates not detailed in USDA data

Protein 11.0g 22%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

FILLING (PULLED CHICKEN CHICKEN BREAST AND THIGH HEAT), WATER, SEA SALT, POTATO STARCH, FIG FIBER, NATURAL CHICKEN BROTH, MUSTARD BRAN), GRILLED FAJITA VEGETABLE BLEND YELLOW ONION, GREEN PEPPER, RED PEPPER, SEASONING MIX (SALT, MALTODEXTRIN, GARLIC POWDER, AUTOLYZED YEAST EXTRACT, ONION POWDER, SPICES, VINEGAR SOLIDS, LEMON JUICE SOLIDS, CITRIC ACID, NATURAL FLAVORS), SOYBEAN OIL), WATER, MODIFIED CORN STARCH, SALT, GRANULATED GARLIC, BLACK PEPPER), TORTILLA (ENRICHED WHEAT FLOUR [BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SOYBEAN OIL, DOUGH CONDITIONER [SALT, CELLULOSE GUM, WHEAT STARCH, SODIUM STEAROYL LACTYLATE, WHEAT GLUTEN, DISTILLED MONOGLYCERIDES, XANTHAN GUM, MONOCALCIUM PHOSPHATE, CORN STARCH, YEAST, L-CYSTEINE], DEXTROSE, DOUGH CONDITIONER [WATER, INVERT SUGAR SYRUP, PROPYLENE GLYCOL, CELLULOSE GUM], DOUGH CONDITIONER [WHEAT STARCH, CALCIUM CARBONATE, SILICON DIOXIDE (FLOW AID), L-CYSTEINE HYDROCHLORIDE]).

How People Feel

Share how this food makes you feel and see what others experience.

Compare this against

FILLING (PULLED CHICKEN CHICKEN BREAST AND THIGH HEAT), WATER, SEA SALT, POTATO STARCH, FIG FIBER, NATURAL CHICKEN BROTH, MUSTARD BRAN), GRILLED FAJITA VEGETABLE BLEND YELLOW ONION, GREEN PEPPER, RED PEPPER, SEASONING MIX (SALT, MALTODEXTRIN, GARLIC POWDER, AUTOLYZED YEAST EXTRACT, ONION POWDER, SPICES, VINEGAR SOLIDS, LEMON JUICE SOLIDS, CITRIC ACID, NATURAL FLAVORS), SOYBEAN OIL), WATER, MODIFIED CORN STARCH, SALT, GRANULATED GARLIC, BLACK PEPPER), TORTILLA (ENRICHED WHEAT FLOUR [BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SOYBEAN OIL, DOUGH CONDITIONER [SALT, CELLULOSE GUM, WHEAT STARCH, SODIUM STEAROYL LACTYLATE, WHEAT GLUTEN, DISTILLED MONOGLYCERIDES, XANTHAN GUM, MONOCALCIUM PHOSPHATE, CORN STARCH, YEAST, L-CYSTEINE], DEXTROSE, DOUGH CONDITIONER [WATER, INVERT SUGAR SYRUP, PROPYLENE GLYCOL, CELLULOSE GUM], DOUGH CONDITIONER [WHEAT STARCH, CALCIUM CARBONATE, SILICON DIOXIDE (FLOW AID), L-CYSTEINE HYDROCHLORIDE]).

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Reser's Fine Foods, Inc.
Data Source Branded
Data Quality Score 58/100
Quality Tier Medium
USDA Food Record ID 2421952

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management