Other Deli

Blood Sugar Impact of Chicken With Vegetables And Rice In A Savory Soy Sauce Fried Rice, Chicken

Chicken With Vegetables And Rice In A Savory Soy Sauce Fried Rice, Chicken
100

contains 19.7g carbs per 100g with a Blood Sugar Impact score of 100. Learn detailed nutrition facts for this other deli to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 340.0g serving

Chicken with vegetables and rice in a savory soy sauce fried rice, chicken contains 67.0g of carbs, 0.0g of sugar, 16.0g of protein, 15.0g of fat, and 0.0g of fiber per 340.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 67.0g
Sugars 0.0g
Fiber 0.0g
Protein 16.0g
Fat 15.0g

Estimated Blood Sugar Response

BSI Score:
100

Chicken with vegetables and rice in a savory soy sauce fried rice, chicken contains 19.7g of carbs, 0.0g of sugar, and 0.0g of fiber per 340.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 340.0 Gg

Calories 459

% Daily Value*

Total Fat 15.0g 19%
Saturated Fat 0.5g 3%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 23.8mg 8%
Sodium 2169.2mg 94%
Total Carbohydrates 67.0g 24%
Dietary Fiber 0.0g 0%
Total Sugars 0.0g

* 67.0g of carbohydrates not detailed in USDA data

Protein 16.0g 32%
Calcium 3.4mg 0%
Iron 2.0mg 11%
Potassium 353.6mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

VEGETABLE FRIED RICE (COOKED WHITE RICE [RICE, WATER], DICED CARROTS, PEAS, SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], SUGAR, CANOLA OIL, SUNFLOWER LECITHIN, CARAMEL COLOR, DISODIUM INOSINATE, DISODIUM GUANYLATE, ONION POWDER), CHICKEN (CHICKEN MEAT, WATER, MODIFIED FOODS STARCH, SALT, SODIUM PHOSPHATES), SAUCE (WATER, SOY SAUCE [LIGHT SOY SAUCE {NON-GMO SOYBEAN, WATER, SALT WHEAT FLOUR}, CANOLA OIL, SHALLOT, SESAME OIL, MUSHROOM SEASONING [MUSHROOM POWDER, SALT, MUSHROOM EXTRACT, VITAMIN B, CALCIUM]).

How People Feel

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Vitamins & Minerals

Minerals

Calcium 0% DV
Iron 3% DV
Potassium 3% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

VEGETABLE FRIED RICE (COOKED WHITE RICE [RICE, WATER], DICED CARROTS, PEAS, SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], SUGAR, CANOLA OIL, SUNFLOWER LECITHIN, CARAMEL COLOR, DISODIUM INOSINATE, DISODIUM GUANYLATE, ONION POWDER), CHICKEN (CHICKEN MEAT, WATER, MODIFIED FOODS STARCH, SALT, SODIUM PHOSPHATES), SAUCE (WATER, SOY SAUCE [LIGHT SOY SAUCE {NON-GMO SOYBEAN, WATER, SALT WHEAT FLOUR}, CANOLA OIL, SHALLOT, SESAME OIL, MUSHROOM SEASONING [MUSHROOM POWDER, SALT, MUSHROOM EXTRACT, VITAMIN B, CALCIUM]).

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Garland Ventures,Ltd
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2423407

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management