Frozen Dinners & Entrees

Blood Sugar Impact of Red Chile Pork " Carne Adovada"

Red Chile Pork " Carne Adovada"
2

contains 0.9g carbs per 100g with a Blood Sugar Impact score of 2. Learn detailed nutrition facts for this frozen dinners & entrees to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 227.0g serving

Red chile pork " carne adovada" contains 2.0g of carbs, 0.0g of sugar, 40.0g of protein, 6.0g of fat, and 0.9g of fiber per 227.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 2.0g
Sugars 0.0g
Fiber 0.9g
Protein 40.0g
Fat 6.0g

Estimated Blood Sugar Response

BSI Score:
2

Red chile pork " carne adovada" contains 0.9g of carbs, 0.0g of sugar, and 0.4g of fiber per 227.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 227.0 Gg

Calories 229

% Daily Value*

Total Fat 6.0g 8%
Saturated Fat 2.0g 10%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 109.0mg 36%
Sodium 1250.8mg 54%
Total Carbohydrates 2.0g 1%
Dietary Fiber 0.9g 3%
Total Sugars 0.0g

* 1.1g of carbohydrates not detailed in USDA data

Protein 40.0g 80%
Calcium 0.0mg 0%
Iron 1.4mg 8%
Potassium 969.3mg 21%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

PORK SIRLOIN (CONTAINS UP TO 12% SOLUTION OF WATER, POTASSIUM LACTATE, SODIUM PHOSPHATES, SALT, SODIUM DIACETATE), RED CHILE (RED ANAHEIM CHILES, WATER), WATER, SALT GRANULATED GARLIC, FRY OIL (SOYBEAN OIL, TBHQ AND CITRIC ACID ADDED TO PROTECT FLAVOR, DIMETHYLPOLYSILOXANE, AN ANTI-FOAMING AGENT ADDED), XANTHAN GUM, OREGANO.

How People Feel

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Vitamins & Minerals

Minerals

Iron 3% DV
Potassium 12% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

PORK SIRLOIN (CONTAINS UP TO 12% SOLUTION OF WATER, POTASSIUM LACTATE, SODIUM PHOSPHATES, SALT, SODIUM DIACETATE), RED CHILE (RED ANAHEIM CHILES, WATER), WATER, SALT GRANULATED GARLIC, FRY OIL (SOYBEAN OIL, TBHQ AND CITRIC ACID ADDED TO PROTECT FLAVOR, DIMETHYLPOLYSILOXANE, AN ANTI-FOAMING AGENT ADDED), XANTHAN GUM, OREGANO.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Albuquerque Tortilla Co.
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2437056

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Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management