Canned Condensed Soup

Blood Sugar Impact of Clam Chowder Condensed, Clam Chowder

Clam Chowder Condensed, Clam Chowder
12

contains 5.8g carbs per 100g with a Blood Sugar Impact score of 12. Learn detailed nutrition facts for this canned condensed soup to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 121.0g serving

Clam chowder condensed, clam chowder contains 7.0g of carbs, 0.0g of sugar, 7.0g of protein, 2.0g of fat, and 1.0g of fiber per 121.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 7.0g
Sugars 0.0g
Fiber 1.0g
Protein 7.0g
Fat 2.0g

Estimated Blood Sugar Response

BSI Score:
12

Clam chowder condensed, clam chowder contains 5.8g of carbs, 0.0g of sugar, and 0.8g of fiber per 121.0 MLg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 121.0 MLg

Calories 80

% Daily Value*

Total Fat 2.0g 3%
Saturated Fat 0.0g 0%

* Some fat components may not be available in USDA data

Cholesterol 14.5mg 5%
Sodium 759.9mg 33%
Total Carbohydrates 7.0g 3%
Dietary Fiber 1.0g 3%
Total Sugars 0.0g

* 6.0g of carbohydrates not detailed in USDA data

Protein 7.0g 14%
Calcium 20.6mg 2%
Iron 7.2mg 40%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

CLAMS AND CLAM JUICE, WATER, POTATOES, WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, MODIFIED FOOD STARCH, SOYBEAN OIL, ONION POWDER, BLACK PEPPER BLEND (SALT, EXTRACTIVES OF BLACK PEPPER), SODIUM BISULFITE, DISODIUM INOSINATE/DISODIUM GUANYLATE, GARLIC POWDER, DEXTROSE, AND EXTRACTIVES OF CELERY.

How People Feel

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Vitamins & Minerals

Vitamins

Vitamin C 6% DV
Vitamin A 18% DV

Minerals

Calcium 2% DV
Iron 33% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

CLAMS AND CLAM JUICE, WATER, POTATOES, WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, MODIFIED FOOD STARCH, SOYBEAN OIL, ONION POWDER, BLACK PEPPER BLEND (SALT, EXTRACTIVES OF BLACK PEPPER), SODIUM BISULFITE, DISODIUM INOSINATE/DISODIUM GUANYLATE, GARLIC POWDER, DEXTROSE, AND EXTRACTIVES OF CELERY.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand N.T. Corporation
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2446689

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management