Milk

Blood Sugar Impact of Fried Cherry Pie Whole Milk, Fried Cherry Pie

Fried Cherry Pie Whole Milk, Fried Cherry Pie
55

contains 11.7g carbs per 100g with a Blood Sugar Impact score of 55. Learn detailed nutrition facts for this milk to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 240.0g serving

Fried cherry pie whole milk, fried cherry pie contains 28.0g of carbs, 27.0g of sugar, 8.0g of protein, 8.0g of fat, and 0.0g of fiber per 240.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 28.0g
Sugars 27.0g
Fiber 0.0g
Protein 8.0g
Fat 8.0g

Estimated Blood Sugar Response

BSI Score:
55

Fried cherry pie whole milk, fried cherry pie contains 11.7g of carbs, 11.3g of sugar, and 0.0g of fiber per 240.0 MLg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 240.0 MLg

Calories 221

% Daily Value*

Total Fat 8.0g 10%
Saturated Fat 5.0g 25%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 36.0mg 12%
Sodium 211.2mg 9%
Total Carbohydrates 28.0g 10%
Dietary Fiber 0.0g 0%
Total Sugars 27.0g

* 1.0g of carbohydrates not detailed in USDA data

Protein 8.0g 16%
Calcium 309.6mg 24%
Iron 0.2mg 1%
Potassium 410.4mg 9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

MILK, SUGAR, CARAMEL COLOR, NATURAL AND ARTIFICIAL FLAVORS, SALT, RED 40, VITAMIN D3.

How People Feel

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Vitamins & Minerals

Vitamins

Vitamin D 5% DV

Minerals

Calcium 13% DV
Iron 0% DV
Potassium 5% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

MILK, SUGAR, CARAMEL COLOR, NATURAL AND ARTIFICIAL FLAVORS, SALT, RED 40, VITAMIN D3.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Borden Dairy Company
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2464965

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management