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Blood Sugar Impact of Aromatic Butternut Squash Soup, Butternut Squash

Aromatic Butternut Squash Soup, Butternut Squash
30

contains 7.9g carbs per 100g with a Blood Sugar Impact score of 30. Learn detailed nutrition facts for this other soups to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 227.0g serving

Aromatic butternut squash soup, butternut squash contains 18.0g of carbs, 3.0g of sugar, 2.0g of protein, 12.0g of fat, and 3.0g of fiber per 227.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 18.0g
Sugars 3.0g
Fiber 3.0g
Protein 2.0g
Fat 12.0g

Estimated Blood Sugar Response

BSI Score:
30

Aromatic butternut squash soup, butternut squash contains 7.9g of carbs, 1.3g of sugar, and 1.3g of fiber per 227.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 227.0 Gg

Calories 179

% Daily Value*

Total Fat 12.0g 15%
Saturated Fat 8.0g 40%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 40.9mg 14%
Sodium 640.1mg 28%
Total Carbohydrates 18.0g 7%
Dietary Fiber 3.0g 11%
Total Sugars 3.0g

* 12.0g of carbohydrates not detailed in USDA data

Protein 2.0g 4%
Calcium 43.1mg 3%
Iron 3.0mg 17%
Potassium 420.0mg 9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

VEGETABLE BROTH (WATER, VEGETABLE STOCK CONCENTRATE [VEGETABLE JUICES (TOMATO, MUSHROOM, ONION, CARROT, CELERY), SALT AND NATURAL FLAVOR]), BUTTERNUT SQUASH, HEAVY CREAM (CREAM, MILK), ONION, CELERY, BUTTER (CREAM, NATURAL FLAVORING), CORNSTARCH, SALT, GINGER, CANE SUGAR, BLACK PEPPER, SAGE, NUTMEG.

How People Feel

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Vitamins & Minerals

Vitamins

Vitamin D 2% DV

Minerals

Calcium 2% DV
Iron 7% DV
Potassium 5% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

VEGETABLE BROTH (WATER, VEGETABLE STOCK CONCENTRATE [VEGETABLE JUICES (TOMATO, MUSHROOM, ONION, CARROT, CELERY), SALT AND NATURAL FLAVOR]), BUTTERNUT SQUASH, HEAVY CREAM (CREAM, MILK), ONION, CELERY, BUTTER (CREAM, NATURAL FLAVORING), CORNSTARCH, SALT, GINGER, CANE SUGAR, BLACK PEPPER, SAGE, NUTMEG.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Wells Select
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2466019

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management