Blood Sugar Impact of Pork Ginger Scallion Sausage, Pork Ginger Scallion
contains 3.5g carbs per 100g with a Blood Sugar Impact score of 6. Learn detailed nutrition facts for this sausages, hotdogs & brats to make informed diabetic food choices.
Key Nutrients
Per 85.0g servingPork ginger scallion sausage, pork ginger scallion contains 3.0g of carbs, 1.0g of sugar, 12.0g of protein, 20.0g of fat, and 0.0g of fiber per 85.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 3.0g |
| Sugars | 1.0g |
| Fiber | 0.0g |
| Protein | 12.0g |
| Fat | 20.0g |
Estimated Blood Sugar Response
Pork ginger scallion sausage, pork ginger scallion contains 3.5g of carbs, 1.2g of sugar, and 0.0g of fiber per 85.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 85.0 Gg
% Daily Value*
* Some fat components may not be available in USDA data
* 2.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
PORK, WATER, GINGER, SCALLIONS, CONTAINS LESS THAN 2% OF THE FOLLOWING: SEA SALT, BROWN SUGAR, VINEGAR, BLACK PEPPER, MUSTARD SEED.
How People Feel
Share how this food makes you feel and see what others experience.
Vitamins & Minerals
Vitamins
Minerals
Compare this against
PORK, WATER, GINGER, SCALLIONS, CONTAINS LESS THAN 2% OF THE FOLLOWING: SEA SALT, BROWN SUGAR, VINEGAR, BLACK PEPPER, MUSTARD SEED.
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Recommended Foods to Explore
Pork Cheddar Jalapeno Smoked Sausage, Pork Cheddar Jalapeno
SAM'S CLUB WEST
Smoked Authentic Cajun Style Andouille Sausage
AMYLU FOODS LLC
Mild Italian Sausage, Mild Italian
JOHNSONVILLE SAUSAGE, L.L.C.
Tomato, Basil & Mozzarella Cheese Smoked Chicken Sausage, Tomato, Basil & Mozzarella Cheese
BJ'S WHOLESALE CLUB / CORPORATE BRANDS
Frankfurter
GROSSGLOCKNER, INC.
Hickory Smoked Original Beef Sausage
CLOVERDALE FOODS COMPANY
Smoked Pork & Beef Bratwurst, Smoked Pork & Beef
CONTINENTAL SAUSAGE, INC.
Hickory Smoked Original Beef Sausage, Hickory Smoked Original
BLUE RIBBON
Uncured Chorizo
DANIELE INTERNATIONAL, INC.
Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Pork Ginger Scallion Sausage, Pork Ginger Scallion is a food product in the sausages, hotdogs & brats category with a Blood Sugar Impact score of 5.6.
Pork Ginger Scallion Sausage, Pork Ginger Scallion has a Blood Sugar Impact (BSI) score of 5.6. Lower scores indicate less impact on blood glucose levels.
Pork Ginger Scallion Sausage, Pork Ginger Scallion contains 3.5g carbs, 1.2g sugars, 0.0g fiber, and 14.1g protein per 100g.
This food has a low blood sugar impact and is generally suitable for diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Pork Ginger Scallion Sausage, Pork Ginger Scallion into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Pork Ginger Scallion Sausage, Pork Ginger Scallion compares to similar foods. You can also explore other foods in the sausages, hotdogs & brats category for alternatives.