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Blood Sugar Impact of Cinnamon Gelato Eggnog, Cinnamon

This food has a high impact on blood sugar and may cause a rapid spike. The fat content may help moderate the blood sugar response.

Ice Cream & Frozen Yogurt Tgis Flowers, Inc. Branded
Similar Foods
Grams
per serving

Key Nutrients

Per 100.0g serving
Nutrient Amount
per serving
Carbs 30.0g
Sugars 26.0g
Fiber 0g
Protein 5.0g
Fat 10.0g

Estimated Blood Sugar Response

This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Nutritional Information

Complete nutritional breakdown per serving based on USDA data.

Serving size 100.0 Gg

Calories 220

% Daily Value*

Total Fat 10.0g 13%
Saturated Fat 8.0g 40%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 100.0mg 33%
Sodium 60.0mg 3%
Total Carbohydrates 30.0g 11%
Dietary Fiber 0g 0%
Total Sugars 26.0g

* 4.0g of carbohydrates not detailed in USDA data

Protein 5.0g 10%
Calcium 153.0mg 12%
Iron 0.5mg 3%
Potassium 180.0mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

REHYDRATED NONFAT MILK, SUGARED EGG YOLK (EGG YOLK, SUGAR), COCONUT OIL, SUGAR, GLUCOSE SYRUP, DEXTROSE, INULIN, CINNAMON POWDER, VANILLA NATURAL FLAVOR, EGGNOG NATURAL FLAVOR, LOCUST BEAN GUM, GUAR GUM.

How People Feel

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Vitamins & Minerals

Micronutrient content per serving, shown as a percentage of recommended daily values.

Vitamins

Vitamin D 2% DV

Minerals

Calcium 15% DV
Iron 3% DV
Potassium 5% DV
* % Daily Values based on 2,000 calorie diet

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Ingredient Analysis

Breakdown of ingredients and processing level to help you understand what's in this food.

Total Ingredients
13
Processing Level
Moderately Processed

REHYDRATED NONFAT MILK, SUGARED EGG YOLK (EGG YOLK, SUGAR), COCONUT OIL, SUGAR, GLUCOSE SYRUP, DEXTROSE, INULIN, CINNAMON POWDER, VANILLA NATURAL FLAVOR, EGGNOG NATURAL FLAVOR, LOCUST BEAN GUM, GUAR GUM.

Data Details

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Tgis Flowers, Inc.
Data Source Branded
Data Quality Score 67/100
Quality Tier Medium
USDA Food Record ID 2474780

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management