22

Blood Sugar Impact of Dry Whole Powdered Milk

This food has a moderate impact on blood sugar.

Milk Additives The B.P. Of Miami, Inc. Branded
Grams
per serving

Key Nutrients

Per 30.0g serving
Nutrient Amount
per serving
Carbs 12.0g
Sugars 12.0g
Fiber 0.0g
Protein 8.0g
Fat 8.0g

Estimated Blood Sugar Response

BSI Score:
22

Dry whole powdered milk contains 40.0g of carbs, 40.0g of sugar, and 0.0g of fiber per 30.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 30.0 Gg

Calories 150

% Daily Value*

Total Fat 8.0g 10%
Saturated Fat 5.0g 25%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 30.0mg 10%
Sodium 110.1mg 5%
Total Carbohydrates 12.0g 4%
Dietary Fiber 0.0g 0%
Total Sugars 12.0g
Protein 8.0g 16%
Calcium 249.9mg 19%
Iron 0.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

WHOLE MILK, SOY LECITHIN, VITAMIN A ACETATE, VITAMIN D3.

How People Feel

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Vitamins & Minerals

Vitamins

Vitamin A 185% DV
Vitamin D 42% DV
Riboflavin (B2) 87% DV
Vitamin B12 50% DV

Minerals

Calcium 83% DV
Magnesium 20% DV
Phosphorus 67% DV
Zinc 27% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

WHOLE MILK, SOY LECITHIN, VITAMIN A ACETATE, VITAMIN D3.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand The B.P. Of Miami, Inc.
Data Source Branded
Data Quality Score 79/100
Quality Tier High
USDA Food Record ID 2491279

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management