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Blood Sugar Impact of Vanilla Ice Cream Cones Topped With A Hardened Chocolate Flavored Shell And Peanuts Inside A Sugar Cone With A Chocolate Flavored Lining Sundae Cone, Vanilla

This food has a high impact on blood sugar and may cause a rapid spike. The fat content may help moderate the blood sugar response.

Ice Cream & Frozen Yogurt Bi Lo Inc. Branded
Similar Foods
Grams
per serving

Key Nutrients

Per 80.0g serving
Nutrient Amount
per serving
Carbs 31.0g
Sugars 19.0g
Fiber 1.0g
Protein 5.0g
Fat 15.0g

Estimated Blood Sugar Response

This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.

Community Blood Sugar Response

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Nutritional Information

Complete nutritional breakdown per serving based on USDA data.

Serving size 80.0 GRMg

Calories 260

% Daily Value*

Total Fat 15.0g 19%
Saturated Fat 9.0g 45%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 15.2mg 5%
Sodium 80.0mg 3%
Total Carbohydrates 31.0g 11%
Dietary Fiber 1.0g 3%
Total Sugars 19.0g

* 11.0g of carbohydrates not detailed in USDA data

Protein 5.0g 10%
Calcium 70.4mg 5%
Iron 0.9mg 5%
Potassium 169.6mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

REDUCED FAT ICE CREAM (MILKFAT AND NONFAT MILK, BUTTERMILK, CORN SYRUP, SUGAR, WHEY, CONTAINS 1% OR LESS OF ARTIFICIAL AND NATURAL FLAVOR, GUAR GUM, MONO AND DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, CARRAGEENAN, ANNATTO EXTRACT FOR COLOR, CARAMEL COLOR, VITAMIN A PALMITATE). TOPPING (COATING [COCONUT OIL, SUGAR, COCOA, COCOA PROCESSED WITH ALKALI, UNSWEETENED CHOCOLATE, SOY LECITHIN, SALT, NATURAL FLAVOR] PEANUTS), CONE (BLEACHED WHEAT FLOUR, SUGAR, CONTAINS 2% OR LESS OF VEGETABLE SHORTENING [SOYBEAN OIL, PALM OIL, SOY LECITHIN], SALT, CARAMEL COLOR, ARTIFICIAL FLAVOR).

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Vitamins & Minerals

Micronutrient content per serving, shown as a percentage of recommended daily values.

Minerals

Calcium 9% DV
Iron 6% DV
Potassium 6% DV
* % Daily Values based on 2,000 calorie diet

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Ingredient Analysis

Breakdown of ingredients and processing level to help you understand what's in this food.

Total Ingredients
29
Processing Level
Moderately Processed

REDUCED FAT ICE CREAM (MILKFAT AND NONFAT MILK, BUTTERMILK, CORN SYRUP, SUGAR, WHEY, CONTAINS 1% OR LESS OF ARTIFICIAL AND NATURAL FLAVOR, GUAR GUM, MONO AND DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, CARRAGEENAN, ANNATTO EXTRACT FOR COLOR, CARAMEL COLOR, VITAMIN A PALMITATE). TOPPING (COATING [COCONUT OIL, SUGAR, COCOA, COCOA PROCESSED WITH ALKALI, UNSWEETENED CHOCOLATE, SOY LECITHIN, SALT, NATURAL FLAVOR] PEANUTS), CONE (BLEACHED WHEAT FLOUR, SUGAR, CONTAINS 2% OR LESS OF VEGETABLE SHORTENING [SOYBEAN OIL, PALM OIL, SOY LECITHIN], SALT, CARAMEL COLOR, ARTIFICIAL FLAVOR).

Data Details

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Bi Lo Inc.
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2497994

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management