Puddings & Custards

Blood Sugar Impact of Vanilla Sugar Free Instant Reduced Calorie Pudding & Pie Filling, Vanilla

Vanilla Sugar Free Instant Reduced Calorie Pudding & Pie Filling, Vanilla
100

contains 83.3g carbs per 100g with a Blood Sugar Impact score of 100. Learn detailed nutrition facts for this puddings & custards to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 12.0g serving

Vanilla sugar free instant reduced calorie pudding & pie filling, vanilla contains 10.0g of carbs, 0.0g of sugar, 0.0g of protein, 0.0g of fat, and 0.0g of fiber per 12.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 10.0g
Sugars 0.0g
Fiber 0.0g
Protein 0.0g
Fat 0.0g

Estimated Blood Sugar Response

BSI Score:
100

Vanilla sugar free instant reduced calorie pudding & pie filling, vanilla contains 83.3g of carbs, 0.0g of sugar, and 0.0g of fiber per 12.0 MGg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 12.0 MGg

Calories 40

% Daily Value*

Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g
Cholesterol 0.0mg 0%
Sodium 410.0mg 18%
Total Carbohydrates 10.0g 4%
Dietary Fiber 0.0g 0%
Total Sugars 0.0g

* 10.0g of carbohydrates not detailed in USDA data

Protein 0.0g 0%
Calcium 20.0mg 2%
Iron 0.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

MALTODEXTRIN, FOOD STARCH MODIFIED, TETRASODIUM PYROPHOSPHATE AND DISODIUM PHOSPHATE (STABILIZERS), CONTAINS LESS THAN 2% OF THE FOLLOWING: ARTIFICIAL FLAVOR, XANTHAN AND GUAR GUM (THICKENERS), ARTIFICIAL COLOR, CALCIUM SULFATE (FOR PROPER SET), MONO- AND DIGLYCERIDES (EMULSIFIER), ASPARTAME* AND ACESULFAME POTASSIUM (SWEETENERS), PARTIALLY HYDROGENATED COTTONSEED OIL, SALT, RED 40, YELLOW 5, TBHQ AND CITRIC ACID ADDED TO PRESERVE FRESHNESS.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 17% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

MALTODEXTRIN, FOOD STARCH MODIFIED, TETRASODIUM PYROPHOSPHATE AND DISODIUM PHOSPHATE (STABILIZERS), CONTAINS LESS THAN 2% OF THE FOLLOWING: ARTIFICIAL FLAVOR, XANTHAN AND GUAR GUM (THICKENERS), ARTIFICIAL COLOR, CALCIUM SULFATE (FOR PROPER SET), MONO- AND DIGLYCERIDES (EMULSIFIER), ASPARTAME* AND ACESULFAME POTASSIUM (SWEETENERS), PARTIALLY HYDROGENATED COTTONSEED OIL, SALT, RED 40, YELLOW 5, TBHQ AND CITRIC ACID ADDED TO PRESERVE FRESHNESS.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand The Jel Sert Company
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2503648

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management