33

Blood Sugar Impact of Spicy Harissa, Spicy

This food has a high impact on blood sugar and may cause a rapid spike. Consider pairing with protein or fat to moderate the impact.

Seasoning Mixes, Salts, Marinades & Tenderizers Katalina Holding Company Branded
Grams
per serving

Key Nutrients

Per 6.0g serving
Nutrient Amount
per serving
Carbs 1.0g
Sugars 0g
Fiber 0g
Protein 0.0g
Fat 0.5g

Estimated Blood Sugar Response

BSI Score:
33

Spicy harissa, spicy contains 16.7g of carbs, 0.0g of sugar, and 0.0g of fiber per 6.0 MGg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 6.0 MGg

Calories 10

% Daily Value*

Total Fat 0.5g 1%
Sodium 0.0mg 0%
Total Carbohydrates 1.0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g

* 1.0g of carbohydrates not detailed in USDA data

Protein 0.0g 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

RED PEPPERS, GARLIC, CARAWAY, CORIANDER, EXTRA-VIRGIN OLIVE OIL, SALT.

How People Feel

Share how this food makes you feel and see what others experience.

Vitamins & Minerals

Vitamins

Vitamin C 44% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

RED PEPPERS, GARLIC, CARAWAY, CORIANDER, EXTRA-VIRGIN OLIVE OIL, SALT.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Katalina Holding Company
Data Source Branded
Data Quality Score 47/100
Quality Tier Low
USDA Food Record ID 2509483

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management