Blood Sugar Impact of Bertolli Chicken Parmigianino, 37.5 Oz

Bertolli Chicken Parmigianino, 37.5 Oz
31

contains 11.3g carbs per 100g with a Blood Sugar Impact score of 31. Learn detailed nutrition facts for this meat/poultry/other animals prepared/processed to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 177.0g serving

Bertolli chicken parmigianino, 37.5 oz contains 20.0g of carbs, 6.0g of sugar, 17.0g of protein, 11.0g of fat, and 4.1g of fiber per 177.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 20.0g
Sugars 6.0g
Fiber 4.1g
Protein 17.0g
Fat 11.0g

Estimated Blood Sugar Response

BSI Score:
31

Bertolli chicken parmigianino, 37.5 oz contains 11.3g of carbs, 3.4g of sugar, and 2.3g of fiber per 177.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 177.0 GRMg

Calories 250

% Daily Value*

Total Fat 11.0g 14%
Saturated Fat 3.5g 18%
Trans Fat 0.0g
Monounsaturated Fat 4.0g
Polyunsaturated Fat 3.0g
Cholesterol 40.7mg 14%
Sodium 1010.7mg 44%
Total Carbohydrates 20.0g 7%
Dietary Fiber 4.1g 15%
Total Sugars 6.0g

* 9.9g of carbohydrates not detailed in USDA data

Protein 17.0g 34%
Calcium 150.5mg 12%
Iron 1.1mg 6%
Potassium 419.5mg 9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ITALIAN STYLE BREADED CHICKEN BREAST WITH RIB MEAT (CHICKEN BREAST WITH RIB MEAT, WATER, FOOD STARCH-MODIFIED, SALT, DEHYDRATED GARLIC, ROSEMARY EXTRACTIVES. PREDUSTED, BATTERED, AND BREADED WITH [BLEACHED WHEAT FLOUR, WATER, MODIFIED FOOD STARCH, WHEAT FLOUR, PARMESAN CHEESE {PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES}, YELLOW CORN FLOUR, SALT, MALTODEXTRIN, SPICES, PARMESAN CHEESE {PARTIALLY SKIM MILK, CHEESE CULTURES, SALT, ENZYMES}, DEXTROSE, SUGAR, ENZYME MODIFIED PARMESAN CHEESE {PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES}, GARLIC POWDER, NATURAL CHEESE FLAVOR {DEHYDRATED CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), MALTODEXTRIN, AUTOLYZED YEAST EXTRACT}, WHEY, YEAST, AUTOLYZED YEAST EXTRACT, LEAVENING {SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE}, ONION POWDER, MUSTARD SEED, SUNFLOWER OIL, PARSLEY, CARAMEL {COLOR}, EXTRACTIVES OF PAPRIKA, ANNATTO] BREADING SET IN VEGETABLE OIL), CRUSHED TOMATOES IN PUREE (DICED TOMATOES, TOMATO PUREE, CITRIC ACID), LOW-MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CULTURES, SALT, ENZYMES), WATER, TOMATO PUREE (WATER, TOMATO PASTE), SAUTEED ONIONS (ONIONS, CANOLA OIL), LESS THAN 2% OF: PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, AND ENZYMES), OLIVE OIL, SUGAR, MODIFIED CORN STARCH, GARLIC PUREE (CRUSHED GARLIC, CITRIC ACID), SALT, BASIL, SPICES.CONTAINS: MILK, WHEAT

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Vitamins & Minerals

Vitamins

Vitamin C 3% DV
Vitamin A 25% DV

Minerals

Calcium 9% DV
Iron 3% DV
Potassium 7% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

ITALIAN STYLE BREADED CHICKEN BREAST WITH RIB MEAT (CHICKEN BREAST WITH RIB MEAT, WATER, FOOD STARCH-MODIFIED, SALT, DEHYDRATED GARLIC, ROSEMARY EXTRACTIVES. PREDUSTED, BATTERED, AND BREADED WITH [BLEACHED WHEAT FLOUR, WATER, MODIFIED FOOD STARCH, WHEAT FLOUR, PARMESAN CHEESE {PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES}, YELLOW CORN FLOUR, SALT, MALTODEXTRIN, SPICES, PARMESAN CHEESE {PARTIALLY SKIM MILK, CHEESE CULTURES, SALT, ENZYMES}, DEXTROSE, SUGAR, ENZYME MODIFIED PARMESAN CHEESE {PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES}, GARLIC POWDER, NATURAL CHEESE FLAVOR {DEHYDRATED CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), MALTODEXTRIN, AUTOLYZED YEAST EXTRACT}, WHEY, YEAST, AUTOLYZED YEAST EXTRACT, LEAVENING {SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE}, ONION POWDER, MUSTARD SEED, SUNFLOWER OIL, PARSLEY, CARAMEL {COLOR}, EXTRACTIVES OF PAPRIKA, ANNATTO] BREADING SET IN VEGETABLE OIL), CRUSHED TOMATOES IN PUREE (DICED TOMATOES, TOMATO PUREE, CITRIC ACID), LOW-MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CULTURES, SALT, ENZYMES), WATER, TOMATO PUREE (WATER, TOMATO PASTE), SAUTEED ONIONS (ONIONS, CANOLA OIL), LESS THAN 2% OF: PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, AND ENZYMES), OLIVE OIL, SUGAR, MODIFIED CORN STARCH, GARLIC PUREE (CRUSHED GARLIC, CITRIC ACID), SALT, BASIL, SPICES.CONTAINS: MILK, WHEAT

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Conagra Brands Inc
Data Source Branded
Data Quality Score 81/100
Quality Tier High
USDA Food Record ID 2518698

Frequently Asked Questions

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