Blood Sugar Impact of Odom's Tennessee Pride Homestyle Sausage Balls, 16 Ounce, 16 Oz

Odom's Tennessee Pride Homestyle Sausage Balls, 16 Ounce, 16 Oz
17

contains 9.8g carbs per 100g with a Blood Sugar Impact score of 17. Learn detailed nutrition facts for this meat/poultry/other animals prepared/processed to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 92.0g serving

Odom's tennessee pride homestyle sausage balls, 16 ounce, 16 oz contains 9.0g of carbs, 1.0g of sugar, 11.0g of protein, 32.0g of fat, and 0.0g of fiber per 92.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 9.0g
Sugars 1.0g
Fiber 0.0g
Protein 11.0g
Fat 32.0g

Estimated Blood Sugar Response

BSI Score:
17

Odom's tennessee pride homestyle sausage balls, 16 ounce, 16 oz contains 9.8g of carbs, 1.1g of sugar, and 0.0g of fiber per 92.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

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Serving size 92.0 GRMg

Calories 380

% Daily Value*

Total Fat 32.0g 41%
Saturated Fat 13.0g 65%
Trans Fat 0.0g
Monounsaturated Fat 13.0g
Polyunsaturated Fat 3.0g
Cholesterol 65.3mg 22%
Sodium 1039.6mg 45%
Total Carbohydrates 9.0g 3%
Dietary Fiber 0.0g 0%
Total Sugars 1.0g

* 8.0g of carbohydrates not detailed in USDA data

Protein 11.0g 22%
Calcium 129.7mg 10%
Iron 0.6mg 3%
Potassium 190.4mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

PORK SAUSAGE ([PORK, WATER, CONTAINS LESS THAN 2% OF: SALT, SPICES AND SPICE EXTRACTIVES, SUGAR, MONOSODIUM GLUTAMATE, BHT, CITRIC ACID, PROPYL GALLATE], COOKED PORK SAUSAGE CRUMBLES [PORK, WATER, CONTAINS LESS THAN 2% OF: SALT, SPICES AND SPICE EXTRACTIVES, SUGAR, SODIUM PHOSPHATE, BHT, CITRIC ACID, PROPYL GALLATE]), PASTEURIZED PROCESS CHEDDAR CHEESE (CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO {COLOR}], WATER, CREAM, ENZYME MODIFIED CHEESE [MILK, CHEESE CULTURE, SALT, ENZYME, WATER, LIPOLYZED CREAM, SODIUM PHOSPHATE, XANTHAN GUM], SODIUM PHOSPHATE, SALT, SORBIC ACID [PRESERVATIVE] SODIUM CITRATE, APO-CAROTENAL [COLOR] POWDERED CELLULOSE[TO PREVENT CAKING], POTASSIUM SORBATE AND NATAMYCIN [PRESERVATIVES]), BISCUITMIX (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINMONONITRATE, RIBOFLAVIN, FOLIC ACID, LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, CALCIUM LACTATE], DEXTROSE, CULTUREDNON-FAT MILK, SALT, CHEDDAR CHEESE [MILK, SALT, CHEESE CULTURES, ENZYMES], WHEY, BUTTERMILK, DISODIUM PHOSPHATE. CONTAINS: MILK, WHEAT.

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Vitamins & Minerals

Vitamins

Vitamin A 24% DV

Minerals

Calcium 14% DV
Iron 4% DV
Potassium 6% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

PORK SAUSAGE ([PORK, WATER, CONTAINS LESS THAN 2% OF: SALT, SPICES AND SPICE EXTRACTIVES, SUGAR, MONOSODIUM GLUTAMATE, BHT, CITRIC ACID, PROPYL GALLATE], COOKED PORK SAUSAGE CRUMBLES [PORK, WATER,CONTAINS LESS THAN 2% OF: SALT, SPICES AND SPICE EXTRACTIVES, SUGAR, SODIUM PHOSPHATE, BHT, CITRIC ACID, PROPYL GALLATE]), PASTEURIZED PROCESS CHEDDAR CHEESE (CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO {COLOR}],WATER, CREAM, ENZYME MODIFIED CHEESE [MILK, CHEESE CULTURE, SALT, ENZYME,WATER, LIPOLYZED CREAM, SODIUM PHOSPHATE, XANTHAN GUM], SODIUM PHOSPHATE, SALT,SORBIC ACID [PRESERVATIVE] SODIUM CITRATE, APO-CAROTENAL [COLOR] POWDERED CELLULOSE[TO PREVENT CAKING], POTASSIUM SORBATE AND NATAMYCIN [PRESERVATIVES]), BISCUITMIX (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINMONONITRATE, RIBOFLAVIN, FOLIC ACID, LEAVENING [SODIUM ACID PYROPHOSPHATE,SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, CALCIUM LACTATE], DEXTROSE, CULTUREDNON-FAT MILK, SALT, CHEDDAR CHEESE [MILK, SALT, CHEESE CULTURES, ENZYMES], WHEY,BUTTERMILK, DISODIUM PHOSPHATE. CONTAINS: MILK, WHEAT.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Conagra Brands Inc
Data Source Branded
Data Quality Score 81/100
Quality Tier High
USDA Food Record ID 2520499

Frequently Asked Questions

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