Frozen Appetizers & Hors D'oeuvres

Blood Sugar Impact of Sweet Potato Mini Pie Bites, Sweet Potato

Sweet Potato Mini Pie Bites, Sweet Potato
100

contains 46.3g carbs per 100g with a Blood Sugar Impact score of 100. Learn detailed nutrition facts for this frozen appetizers & hors d'oeuvres to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 123.0g serving

Sweet potato mini pie bites, sweet potato contains 57.0g of carbs, 27.0g of sugar, 5.0g of protein, 19.0g of fat, and 1.0g of fiber per 123.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 57.0g
Sugars 27.0g
Fiber 1.0g
Protein 5.0g
Fat 19.0g

Estimated Blood Sugar Response

BSI Score:
100

Sweet potato mini pie bites, sweet potato contains 46.3g of carbs, 22.0g of sugar, and 0.8g of fiber per 123.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 123.0 GRMg

Calories 419

% Daily Value*

Total Fat 19.0g 24%
Saturated Fat 8.0g 40%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 19.7mg 7%
Sodium 290.3mg 13%
Total Carbohydrates 57.0g 21%
Dietary Fiber 1.0g 3%
Total Sugars 27.0g

* 29.0g of carbohydrates not detailed in USDA data

Protein 5.0g 10%
Calcium 48.0mg 4%
Iron 2.0mg 11%
Potassium 120.5mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SWEET POTATO PUREE, LARD, HIGH FRUCTOSE CORN SYRUP, VEGETABLE SHORTENING (SOYBEAN OIL AND PALM OIL), BROWN SUGAR, BUTTER, SUGAR, WHEY, MODIFIED FOOD STARCH, NONFAT DRY MILK, EGGS, SALT, NATURAL AND ARTIFICIAL FLAVORS, SPICE, PALM OIL WITH SOY LECITHIN, SODIUM BICARBONATE, DOUGH CONDITIONER (CALCIUM SULFATE, SODIUM METABISULFITE, CALCIUM PHOSPHATE). ICING PACKET: ICING SUGAR (SUGAR, CORNSTARCH), WATER, VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60, TBHQ, CITRIC ACID [ADDED TO PROTECT FLAVOR]), NONFAT DRY MILK, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, POTASSIUM SORBATE (AS A PRESERVATIVE), POLYSORBATE 60, XANTHAN GUM.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 4% DV
Iron 9% DV
Potassium 3% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SWEET POTATO PUREE, LARD, HIGH FRUCTOSE CORN SYRUP, VEGETABLE SHORTENING (SOYBEAN OIL AND PALM OIL), BROWN SUGAR, BUTTER, SUGAR, WHEY, MODIFIED FOOD STARCH, NONFAT DRY MILK, EGGS, SALT, NATURAL AND ARTIFICIAL FLAVORS, SPICE, PALM OIL WITH SOY LECITHIN, SODIUM BICARBONATE, DOUGH CONDITIONER (CALCIUM SULFATE, SODIUM METABISULFITE, CALCIUM PHOSPHATE). ICING PACKET: ICING SUGAR (SUGAR, CORNSTARCH), WATER, VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60, TBHQ, CITRIC ACID [ADDED TO PROTECT FLAVOR]), NONFAT DRY MILK, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, POTASSIUM SORBATE (AS A PRESERVATIVE), POLYSORBATE 60, XANTHAN GUM.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Wal Mart Stores, Inc.
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2524624

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management