Blood Sugar Impact of Cornbread & Muffin Mix, Cornbread
contains 77.1g carbs per 100g with a Blood Sugar Impact score of 51. Learn detailed nutrition facts for this cake, cookie & cupcake mixes to make informed diabetic food choices.
Key Nutrients
Per 35.0g servingCornbread & muffin mix, cornbread contains 27.0g of carbs, 8.0g of sugar, 2.0g of protein, 0.0g of fat, and 1.0g of fiber per 35.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 27.0g |
| Sugars | 8.0g |
| Fiber | 1.0g |
| Protein | 2.0g |
| Fat | 0.0g |
Estimated Blood Sugar Response
Cornbread & muffin mix, cornbread contains 77.1g of carbs, 22.9g of sugar, and 2.9g of fiber per 35.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 35.0 GRMg
% Daily Value*
* 18.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
YELLOW CORNMEAL, UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANE SUGAR, CORN FLOUR, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SEA SALT.
How People Feel
Share how this food makes you feel and see what others experience.
Vitamins & Minerals
Minerals
Compare this against
YELLOW CORNMEAL, UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANE SUGAR, CORN FLOUR, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SEA SALT.
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Recommended Foods to Explore
Gluten Wheat Free Pancake & Baking Mix
SCHNUCK MARKETS, INC.
Gluten Free Yellow Cake Mix
CUP4CUP, LLC
Biscuit Mix
TASTY BLEND FOODS, INC.
Charm City Cakes, Buff Goldman, Premium Dessert Bars, Confetti Bites, Confetti Bites
GARTNER STUDIOS, INC.
Keylime Pie Filling & Dessert Mix, Keylime
DR.OETKER
Maple Pecan Shortbread Premium Baking Mix, Maple Pecan Shortbread
BAKER'S CORNER
Complete Biscuit Mix With Golden Shortening Flakes
RENWOOD MILLS, LLC
Brownie Mix
MEHL'S GLUTEN-FREE FLOUR COMPANY LLC
Glutino, Decadent Chocolate Cake Mix, Chocolate, Chocolate
PINNACLE FOODS GROUP LLC
Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Cornbread & Muffin Mix, Cornbread is a food product in the cake, cookie & cupcake mixes category with a Blood Sugar Impact score of 51.4.
Cornbread & Muffin Mix, Cornbread has a Blood Sugar Impact (BSI) score of 51.4. Lower scores indicate less impact on blood glucose levels.
Cornbread & Muffin Mix, Cornbread contains 77.1g carbs, 22.9g sugars, 2.9g fiber, and 5.7g protein per 100g.
This food has a moderate-high blood sugar impact and should be consumed in moderation. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Cornbread & Muffin Mix, Cornbread into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Cornbread & Muffin Mix, Cornbread compares to similar foods. You can also explore other foods in the cake, cookie & cupcake mixes category for alternatives.