Blood Sugar Impact of Cookie Mint Chip Ice Cream

Cookie Mint Chip Ice Cream
60

contains 33.7g carbs per 100g with a Blood Sugar Impact score of 60. Learn detailed nutrition facts for this ice cream & frozen yogurt to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 92.0g serving

Cookie mint chip ice cream contains 31.0g of carbs, 23.0g of sugar, 4.0g of protein, 15.0g of fat, and 0.0g of fiber per 92.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 31.0g
Sugars 23.0g
Fiber 0.0g
Protein 4.0g
Fat 15.0g

Estimated Blood Sugar Response

BSI Score:
60

Cookie mint chip ice cream contains 33.7g of carbs, 25.0g of sugar, and 0.0g of fiber per 92.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 92.0 GRMg

Calories 270

% Daily Value*

Total Fat 15.0g 19%
Saturated Fat 10.0g 50%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 30.4mg 10%
Sodium 119.6mg 5%
Total Carbohydrates 31.0g 11%
Dietary Fiber 0.0g 0%
Total Sugars 23.0g

* 8.0g of carbohydrates not detailed in USDA data

Protein 4.0g 8%
Calcium 106.7mg 8%
Iron 1.0mg 6%
Potassium 158.2mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

CREAM, FRESH WHOLE MILK, LIQUID SUGAR (SUGAR, CORN SYRUP), COOKIE CRUMB (SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), SOYBEAN OIL, PALM OIL, COCOA (PROCESSED WITH ALKALI), INVERT SUGAR, CONTAINS 2% OR LESS OF THE FOLLOWING: YELLOW CORN FLOUR, CHOCOLATE, CORN STARCH, SALT, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE), WHEY, NATURAL AND ARTIFICIAL FLAVOR, SOY LECITHIN), WHITE CHOCOLATY FLAKE (POWDERED CANE SUGAR (CANE SUGAR, CORN STARCH), COCONUT OIL, NON-FAT DRY MILK POWDER, WHOLE MILK POWDER, SUNFLOWER LECITHIN AND NATURAL VANILLA AND WHITE CHOCOLATE TYPE FLAVORS), NON-FAT DRY MILK, STABILIZER (CELLULOSE GEL, CELLULOSE GUM, MONO & DIGLYCERIDES, POLYSORBATE 80, CARRAGEENAN, DEXTROSE, SALT), CORN SYRUP, PEPPERMINT FLAVOR, GREEN COLOR (YELLOW 5, BLUE 1)

How People Feel

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Vitamins & Minerals

Vitamins

Vitamin D 5% DV

Minerals

Calcium 12% DV
Iron 6% DV
Potassium 5% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

CREAM, FRESH WHOLE MILK, LIQUID SUGAR (SUGAR, CORN SYRUP), COOKIE CRUMB (SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), SOYBEAN OIL, PALM OIL, COCOA (PROCESSED WITH ALKALI), INVERT SUGAR, CONTAINS 2% OR LESS OF THE FOLLOWING: YELLOW CORN FLOUR, CHOCOLATE, CORN STARCH, SALT, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE), WHEY, NATURAL AND ARTIFICIAL FLAVOR, SOY LECITHIN), WHITE CHOCOLATY FLAKE (POWDERED CANE SUGAR (CANE SUGAR, CORN STARCH), COCONUT OIL, NON-FAT DRY MILK POWDER, WHOLE MILK POWDER, SUNFLOWER LECITHIN AND NATURAL VANILLA AND WHITE CHOCOLATE TYPE FLAVORS), NON-FAT DRY MILK, STABILIZER (CELLULOSE GEL, CELLULOSE GUM, MONO & DIGLYCERIDES, POLYSORBATE 80, CARRAGEENAN, DEXTROSE, SALT), CORN SYRUP, PEPPERMINT FLAVOR, GREEN COLOR (YELLOW 5, BLUE 1)

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Fatboy
Data Source Branded
Data Quality Score 71/100
Quality Tier Medium
USDA Food Record ID 2532848

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management