Chocolate

Blood Sugar Impact of Handmade Pumpkin Pie Truffles

Handmade Pumpkin Pie Truffles
42

contains 63.9g carbs per 100g with a Blood Sugar Impact score of 42. Learn detailed nutrition facts for this chocolate to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 36.0g serving

Handmade pumpkin pie truffles contains 23.0g of carbs, 21.0g of sugar, 2.0g of protein, 10.0g of fat, and 1.0g of fiber per 36.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 23.0g
Sugars 21.0g
Fiber 1.0g
Protein 2.0g
Fat 10.0g

Estimated Blood Sugar Response

BSI Score:
42

Handmade pumpkin pie truffles contains 63.9g of carbs, 58.3g of sugar, and 2.8g of fiber per 36.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 36.0 GRMg

Calories 180

% Daily Value*

Total Fat 10.0g 13%
Saturated Fat 6.0g 30%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 5.0mg 2%
Sodium 40.0mg 2%
Total Carbohydrates 23.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 21.0g

* 1.0g of carbohydrates not detailed in USDA data

Protein 2.0g 4%
Calcium 40.0mg 3%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

MILK CHOCOLATE (FAIR TRADE CERTIFIED CANE SUGAR, MILK POWDER, FAIR TRADE CERTIFIED COCOA BUTTER, FAIR TRADE CERTIFIED CHOCOLATE LIQUOR, SOY LECITHIN - AN EMULSIFIER, NATURAL FLAVORS), FAIR TRADE CERTIFIED CANE SUGAR, CORN SYRUP, DARK CHOCOLATE (FAIR TRADE CERTIFIED CANE SUGAR, FAIR TRADE CERTIFIED CHOCOLATE LIQUOR - PROCESSED WITH ALKALI, FAIR TRADE CERTIFIED COCOA BUTTER, MILK FAT, SOY LECITHIN - AN EMULSIFIER, NATURAL FLAVOR), FRESH WHIPPING CREAM, WHEY POWDER, NATURAL FLAVOR, PUMPKIN, CINNAMON, ALLSPICE, NUTMEG, GINGER, MACE, CLOVES, INVERTASE, COCOA BUTTER, NATURAL COLORS FROM FRUITS AND VEGETABLES

How People Feel

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Vitamins & Minerals

Minerals

Calcium 11% DV
Iron 17% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

MILK CHOCOLATE (FAIR TRADE CERTIFIED CANE SUGAR, MILK POWDER, FAIR TRADE CERTIFIED COCOA BUTTER, FAIR TRADE CERTIFIED CHOCOLATE LIQUOR, SOY LECITHIN - AN EMULSIFIER, NATURAL FLAVORS), FAIR TRADE CERTIFIED CANE SUGAR, CORN SYRUP, DARK CHOCOLATE (FAIR TRADE CERTIFIED CANE SUGAR, FAIR TRADE CERTIFIED CHOCOLATE LIQUOR - PROCESSED WITH ALKALI, FAIR TRADE CERTIFIED COCOA BUTTER, MILK FAT, SOY LECITHIN - AN EMULSIFIER, NATURAL FLAVOR), FRESH WHIPPING CREAM, WHEY POWDER, NATURAL FLAVOR, PUMPKIN, CINNAMON, ALLSPICE, NUTMEG, GINGER, MACE, CLOVES, INVERTASE, COCOA BUTTER, NATURAL COLORS FROM FRUITS AND VEGETABLES

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Chocolate Chocolate Chocolate Company
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2544073

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management