Bread Bake Crafters Food Company Branded

Blood Sugar Impact of Hoagie Rolls, White, Split Top, Unsliced, 12"

Hoagie Rolls, White, Split Top, Unsliced, 12"

100

contains 47.5g carbs per 100g with a Blood Sugar Impact score of 100. Learn detailed nutrition facts for this bread to make informed diabetic food choices.

Grams

per serving

Key Nutrients

Per 198.0g serving

Hoagie rolls, white, split top, unsliced, 12" contains 94.0g of carbs, 1.0g of sugar, 17.0g of protein, 2.5g of fat, and 3.0g of fiber per 198.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient	Amount per serving
Carbs	94.0g
Sugars	1.0g
Fiber	3.0g
Protein	17.0g
Fat	2.5g

Estimated Blood Sugar Response

BSI Score:

100

Hoagie rolls, white, split top, unsliced, 12" contains 47.5g of carbs, 0.5g of sugar, and 1.5g of fiber per 198.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 198.0 GRMg

Calories 479

% Daily Value*

Total Fat 2.5g 3%

Saturated Fat 0.0g 0%

Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%

Sodium 859.3mg 37%

Total Carbohydrates 94.0g 34%

Dietary Fiber 3.0g 11%

Total Sugars 1.0g

* 90.0g of carbohydrates not detailed in USDA data

Protein 17.0g 34%

Calcium 150.5mg 12%

Iron 6.1mg 34%

Potassium 160.4mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE WHEAT FLOUR, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING INGREDIENTS; SALT, SUGAR, SODIUM STEAROYL LACTYLATE, DATEM, CALCIUM SULFATE, WHEAT GLUTEN, SOYBEAN OIL, ENZYMES, L-CYSTEINE, CALCIUM PEROXIDE, POTASSIUM IODATE, CORN MEAL, CALCIUM PROPIONATE.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 8% DV

Iron 17% DV

Potassium 2% DV

* % Daily Values based on 2,000 calorie diet

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Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Bake Crafters Food Company

Data Source Branded

Data Quality Score 73/100

Quality Tier Medium

USDA Food Record ID 2558514