9

Blood Sugar Impact of Old Fashion Franks

This food has a low impact on blood sugar and is likely to provide stable energy. The high fat content makes this a good choice for stable blood sugar.

Sausages, Hotdogs & Brats Field Packing Company Branded
Grams
per serving

Key Nutrients

Per 78.0g serving
Nutrient Amount
per serving
Carbs 5.0g
Sugars 2.0g
Fiber 0.0g
Protein 11.0g
Fat 17.0g

Estimated Blood Sugar Response

BSI Score:
9

Old fashion franks contains 6.4g of carbs, 2.6g of sugar, and 0.0g of fiber per 78.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 78.0 GRMg

Calories 220

% Daily Value*

Total Fat 17.0g 22%
Saturated Fat 6.0g 30%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 45.2mg 15%
Sodium 769.9mg 33%
Total Carbohydrates 5.0g 2%
Dietary Fiber 0.0g 0%
Total Sugars 2.0g

* 3.0g of carbohydrates not detailed in USDA data

Protein 11.0g 22%
Calcium 20.3mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

MECHANICALLY SEPARATED TURKEY, PORK, WATER, CORN SYRUP, CONTAINS 2% OR LESS OF SALT, MODIFIED FOOD STARCH, FLAVORINGS, SODIUM LACTATE, DEXTROSE, BEEF, SODIUM PHOSPHATE, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE, PAPRIKA, COCHINEAL EXTRACT, FD&C RED #3.

How People Feel

Share how this food makes you feel and see what others experience.

Vitamins & Minerals

Minerals

Calcium 3% DV
Iron 5% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

MECHANICALLY SEPARATED TURKEY, PORK, WATER, CORN SYRUP, CONTAINS 2% OR LESS OF SALT, MODIFIED FOOD STARCH, FLAVORINGS, SODIUM LACTATE, DEXTROSE, BEEF, SODIUM PHOSPHATE, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE, PAPRIKA, COCHINEAL EXTRACT, FD&C RED #3.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Field Packing Company
Data Source Branded
Data Quality Score 70/100
Quality Tier Medium
USDA Food Record ID 2574753

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management