What is Mini Loaves Cornbread?

Mini Loaves Cornbread is a food product in the cookies & biscuits category with a Blood Sugar Impact score of 57.6.

How does Mini Loaves Cornbread affect blood sugar?

Mini Loaves Cornbread has a Blood Sugar Impact (BSI) score of 57.6. Lower scores indicate less impact on blood glucose levels.

What are the nutritional facts for Mini Loaves Cornbread?

Mini Loaves Cornbread contains 54.4g carbs, 26.3g sugars, 1.8g fiber, and 5.3g protein per 100g.

Is Mini Loaves Cornbread suitable for diabetics?

This food has a moderate-high blood sugar impact and should be consumed in moderation. Always consult with your healthcare provider about foods that fit your individual dietary needs.

How can I use Mini Loaves Cornbread in meal planning?

Consider the nutritional profile and blood sugar impact when incorporating Mini Loaves Cornbread into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.

How does Mini Loaves Cornbread compare to other foods?

Use our comparison tool to see how Mini Loaves Cornbread compares to similar foods. You can also explore other foods in the cookies & biscuits category for alternatives.

Cookies & Biscuits USDA Branded

Blood Sugar Impact of Mini Loaves Cornbread

Mini Loaves Cornbread

contains 54.4g carbs per 100g with a Blood Sugar Impact score of 58. Learn detailed nutrition facts for this cookies & biscuits to make informed diabetic food choices.

Grams

per serving

Key Nutrients

Per 57.0g serving

Mini loaves cornbread contains 31.0g of carbs, 15.0g of sugar, 3.0g of protein, 11.0g of fat, and 1.0g of fiber per 57.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient	Amount per serving
Carbs	31.0g
Sugars	15.0g
Fiber	1.0g
Protein	3.0g
Fat	11.0g

Estimated Blood Sugar Response

BSI Score:

Mini loaves cornbread contains 54.4g of carbs, 26.3g of sugar, and 1.8g of fiber per 57.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 57.0 GRMg

Calories 230

% Daily Value*

Total Fat 11.0g 14%

Saturated Fat 2.0g 10%

Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%

Sodium 180.1mg 8%

Total Carbohydrates 31.0g 11%

Dietary Fiber 1.0g 4%

Total Sugars 15.0g

* 15.0g of carbohydrates not detailed in USDA data

Protein 3.0g 6%

Calcium 20.0mg 2%

Iron 0.9mg 5%

Potassium 59.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE, RIBOFLAVIN, IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, CORNMEAL, LIQUID WHOLE EGGS, WATER, INVERT SUGAR, PALM OIL, CONTAINS 2% LESS OF: NON-FAT DRY MILK, MODIFIED STARCH, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), CAKE IMPROVER [SORBITAN MONOSTEARATE, MONOGLYCERIDES, POLYSORBATE 60, PROPYLENE GLYCOL, SODIUM PROPIONATE, SORBIC ACID, BENZOIC ACID (MOLD INHIBITOR)], CORN STARCH, SALT, NATURAL FLAVOR, XANTHAN GUM, PRESERVATIVES (CALCIUM PROPIONATE, POTASSIUM SORBATE), ANNATTO (COLOR)

How People Feel

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Vitamins & Minerals

Minerals

Calcium 4% DV

Iron 9% DV

Potassium 3% DV

* % Daily Values based on 2,000 calorie diet

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Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Concord Bakery

Data Source Branded

Data Quality Score 73/100

Quality Tier Medium

USDA Food Record ID 2581272