Candy

Blood Sugar Impact of Xpicy Heads Dulces Enchilados, Xpicy Heads

Xpicy Heads Dulces Enchilados, Xpicy Heads
52

contains 86.7g carbs per 100g with a Blood Sugar Impact score of 52. Learn detailed nutrition facts for this candy to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 30.0g serving

Xpicy heads dulces enchilados, xpicy heads contains 26.0g of carbs, 17.0g of sugar, 1.0g of protein, 0.5g of fat, and 0g of fiber per 30.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 26.0g
Sugars 17.0g
Fiber 0g
Protein 1.0g
Fat 0.5g

Estimated Blood Sugar Response

BSI Score:
52

Xpicy heads dulces enchilados, xpicy heads contains 86.7g of carbs, 56.7g of sugar, and 0.0g of fiber per 30.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 30.0 GRMg

Calories 110

% Daily Value*

Total Fat 0.5g 1%
Sodium 5.1mg 0%
Total Carbohydrates 26.0g 9%
Dietary Fiber 0g 0%
Total Sugars 17.0g

* 9.0g of carbohydrates not detailed in USDA data

Protein 1.0g 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SUGAR, CORN SYRUP, WHEAT FLOUR, HIGH FRUCTOSE CORN SYRUP, CORN STARCH, MODIFIED POTATO STARCH, WATER, MALIC ACID, CITRIC ACID, CONTAINS LESS THAN 2% OF: GLYCERINE, ARTIFICIAL FLAVORS, POTASSIUM CITRATE, SALT, HYDROGENATED SOYBEAN OIL, ARTIFICIAL COLOR (BLUE 1, RED 40, YELLOW 5, YELLOW 6). MIXTURE OF DRIED CHILI PEPPERS, IODIZED SALT, SUGAR, CITRIC ACID, DEHYDRATED LEMON, SILICON DIOXIDE (TO PREVENT CAKING) WATER, SALT, SUGAR, XANTHAN GUM, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES) FD&C RED NO. 40.

How People Feel

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Compare this against

SUGAR, CORN SYRUP, WHEAT FLOUR, HIGH FRUCTOSE CORN SYRUP, CORN STARCH, MODIFIED POTATO STARCH, WATER, MALIC ACID, CITRIC ACID, CONTAINS LESS THAN 2% OF: GLYCERINE, ARTIFICIAL FLAVORS, POTASSIUM CITRATE, SALT, HYDROGENATED SOYBEAN OIL, ARTIFICIAL COLOR (BLUE 1, RED 40, YELLOW 5, YELLOW 6). MIXTURE OF DRIED CHILI PEPPERS, IODIZED SALT, SUGAR, CITRIC ACID, DEHYDRATED LEMON, SILICON DIOXIDE (TO PREVENT CAKING) WATER, SALT, SUGAR, XANTHAN GUM, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES) FD&C RED NO. 40.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Tampa Tunes, Inc.
Data Source Branded
Data Quality Score 48/100
Quality Tier Low
USDA Food Record ID 2592729

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management