Cakes, Cupcakes, Snack Cakes

Blood Sugar Impact of Grillable Cake S'mores Shortbread Cookies With Marshmallows, Birthday Cake Bites, Pink Drizzle And Sprinkles, Grillable Cake S'mores

56

contains 70.7g carbs per 100g with a Blood Sugar Impact score of 56. Learn detailed nutrition facts for this cakes, cupcakes, snack cakes to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 41.0g serving

Grillable cake s'mores shortbread cookies with marshmallows, birthday cake bites, pink drizzle and sprinkles, grillable cake s'mores contains 29.0g of carbs, 19.0g of sugar, 1.0g of protein, 7.0g of fat, and 0.0g of fiber per 41.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 29.0g
Sugars 19.0g
Fiber 0.0g
Protein 1.0g
Fat 7.0g

Estimated Blood Sugar Response

BSI Score:
56

Grillable cake s'mores shortbread cookies with marshmallows, birthday cake bites, pink drizzle and sprinkles, grillable cake s'mores contains 70.7g of carbs, 46.3g of sugar, and 0.0g of fiber per 41.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 41.0 GRMg

Calories 180

% Daily Value*

Total Fat 7.0g 9%
Saturated Fat 4.0g 20%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 54.9mg 2%
Total Carbohydrates 29.0g 11%
Dietary Fiber 0.0g 0%
Total Sugars 19.0g

* 10.0g of carbohydrates not detailed in USDA data

Protein 1.0g 2%
Calcium 20.1mg 2%
Iron 0.0mg 0%
Potassium 29.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SHORTBREAD COOKIES WHEAT FLOUR, SUGAR, PALM OIL, SOYBEAN OIL, NATURAL AND ARTIFICIAL FLAVOR, SOY LECITHIN, BAKING SODA, SALT. WHITE CHOCOLATE SUGAR, COCOA BUTTED WHOLE MILK POWDER, SOY LECITHIN, VANILLA FLAVOR. MARSHMALLOW CREME CORN SYRUP SUGAR, WATER, CONTAINS LESS THAN 2% OF: DRIED EGG WHITES, CREAM OF TARTAR, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVOR. MARSHMALLOWS CORN SYRUP, SUGAR, MODIFIED CORN STARCH, GELATIN, WATER, DEXTROSE, NATURAL AND ARTIFICIAL FLAVOR, TETRASODIUM PYROPHOSPHATE BIRTHDAY CAKE BITES WHITE FUDGE (SUGAR, HYDROGENATED PALM KERNEL OIL, NONFAT MILK POWDER, SOY LECITHIN, MONOGLYCERIDES, TITANIUM DIOXIDE [COLOR], ARTIFICIAL FLAVOR), HEAT-TREATED WHEAT FLOUR, SUGAR, PALM KERNEL OIL. SPRINKLES SUGAR, CORNSTARCH, RICE YELLOW 5, YELLOW 6, POTASSIUM SORBATE (PRESERVATIVE), MONO- AND DIGLYCERIDES FLOUR, PALM OIL, GUM ACACIA, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVOR, BLUE 1, RED 40, POLYSORBATE 60, TAPIOCA SYRUP, VEGETABLE GLYCERIN, NATURAL AND ARTIFICIAL FLAVORS, SALT XANTHAN GUM, TO PRESERVE FRESHNESS (ROSEMARY EXTRACT [CANOLA OIL, NATURAL FLAVOR NATURAL MIXED TOCOPHEROLS, ASCORBIC ACID, SUNFLOWER OIL, CITRIC ACID, SUNFLOWER LECITHIN]), POTASSIUM SORBATE (PRESERVATIVE). RAINBOW SPRINKLES SUGAR, CORN STARCH, TAPIOCA STARCH, DRIED GLUCOSE SYRUP, PALM OIL, GLYCERIN, SOY LECITHIN, GUM ARABIC, RED 40, (MALTODEXTRIN, VEGETABLE JUICE [COLOR], CITRIC ACID, ASCORBIC ACID).

How People Feel

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Vitamins & Minerals

Minerals

Calcium 5% DV
Potassium 2% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

SHORTBREAD COOKIES WHEAT FLOUR, SUGAR, PALM OIL, SOYBEAN OIL, NATURAL AND ARTIFICIAL FLAVOR, SOY LECITHIN, BAKING SODA, SALT. WHITE CHOCOLATE SUGAR, COCOA BUTTED WHOLE MILK POWDER, SOY LECITHIN, VANILLA FLAVOR. MARSHMALLOW CREME CORN SYRUP SUGAR, WATER, CONTAINS LESS THAN 2% OF: DRIED EGG WHITES, CREAM OF TARTAR, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVOR. MARSHMALLOWS CORN SYRUP, SUGAR, MODIFIED CORN STARCH, GELATIN, WATER, DEXTROSE, NATURAL AND ARTIFICIAL FLAVOR, TETRASODIUM PYROPHOSPHATE BIRTHDAY CAKE BITES WHITE FUDGE (SUGAR, HYDROGENATED PALM KERNEL OIL, NONFAT MILK POWDER, SOY LECITHIN, MONOGLYCERIDES, TITANIUM DIOXIDE [COLOR], ARTIFICIAL FLAVOR), HEAT-TREATED WHEAT FLOUR, SUGAR, PALM KERNEL OIL. SPRINKLES SUGAR, CORNSTARCH, RICE YELLOW 5, YELLOW 6, POTASSIUM SORBATE (PRESERVATIVE), MONO- AND DIGLYCERIDES FLOUR, PALM OIL, GUM ACACIA, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVOR, BLUE 1, RED 40, POLYSORBATE 60, TAPIOCA SYRUP, VEGETABLE GLYCERIN, NATURAL AND ARTIFICIAL FLAVORS, SALT XANTHAN GUM, TO PRESERVE FRESHNESS (ROSEMARY EXTRACT [CANOLA OIL, NATURAL FLAVOR NATURAL MIXED TOCOPHEROLS, ASCORBIC ACID, SUNFLOWER OIL, CITRIC ACID, SUNFLOWER LECITHIN]), POTASSIUM SORBATE (PRESERVATIVE). RAINBOW SPRINKLES SUGAR, CORN STARCH, TAPIOCA STARCH, DRIED GLUCOSE SYRUP, PALM OIL, GLYCERIN, SOY LECITHIN, GUM ARABIC, RED 40, (MALTODEXTRIN, VEGETABLE JUICE [COLOR], CITRIC ACID, ASCORBIC ACID).

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Maud Borup, Inc.
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2593230

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management