Blood Sugar Impact of Phillips Crab Rangoon, 6 Oz
contains 13.1g carbs per 100g with a Blood Sugar Impact score of 20. Learn detailed nutrition facts for this frozen dinners & entrees to make informed diabetic food choices.
Key Nutrients
Per 84.0g servingPhillips crab rangoon, 6 oz contains 11.0g of carbs, 0.0g of sugar, 4.0g of protein, 3.5g of fat, and 1.0g of fiber per 84.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 11.0g |
| Sugars | 0.0g |
| Fiber | 1.0g |
| Protein | 4.0g |
| Fat | 3.5g |
Estimated Blood Sugar Response
Phillips crab rangoon, 6 oz contains 13.1g of carbs, 0.0g of sugar, and 1.2g of fiber per 84.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 84.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 10.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WRAPPER (WHEAT FLOUR, WATER, COCONUT OIL, SALT), CREAM CHEESE (MILK, CREAM, SALT, VEGETABLE GUM [GUAR GUM, LOCUST BEAN GUM] CULTURES), CRAB MEAT, GREEN ONION, BREAD CRUMB (WHEAT FLOUR, YEAST, SUGAR, SALT), MODIFIED TAPIOCA STARCH, GARLIC, SOY SAUCE (WATER, SALT, SOYBEAN, WHITE SUGAR, WHEAT FLOUR, SODIUM BENZOATE [PRESERVATIVE], DISODIUM 5' INOSINATE, DISODIUM 5' GUANYLATE [FLAVOR ENHANCERS]), WORCESTERSHIRE SAUCE (MALT VINEGAR, SPIRIT VINEGAR, MOLASSES, SUGAR, SALT, ANCHOVIES, TAMARINDS, ONIONS, GARLIC, SPICES, FLAVORINGS), LIME JUICE, OYSTER SAUCE (WATER, SUGAR, SALT, OYSTER EXTRACTIVES, MODIFIED CORN STARCH, WHEAT FLOUR, AMMONIA CARAMEL [COLOR]), SEASONING SAUCE (WATER, SALT WHEAT, SUGAR, CARAMEL, ACETIC ACID, DISODIUM INOSINATE AND DISODIUM GUANYLATE [FLAVOR ENHANCERS], SEASONING, DEXTROSE), GARLIC POWDER, WHITE PEPPER, HOT SAUCE (VINEGAR, RED PEPPER, SALT), GINGER, CRAB POWDER, SOYBEAN OIL, SWEET CHILI SAUCE INGREDIENTS: WATER, SUGAR, RED CHILI, PINEAPPLE, SALT, MODIFIED CORN STARCH, ACETIC ACID (TO PRESERVE FRESHNESS)
How People Feel
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Vitamins & Minerals
Minerals
Compare this against
WRAPPER (WHEAT FLOUR, WATER, COCONUT OIL, SALT), CREAM CHEESE (MILK, CREAM, SALT, VEGETABLE GUM [GUAR GUM, LOCUST BEAN GUM] CULTURES), CRAB MEAT, GREEN ONION, BREAD CRUMB (WHEAT FLOUR, YEAST, SUGAR, SALT), MODIFIED TAPIOCA STARCH, GARLIC, SOY SAUCE (WATER, SALT, SOYBEAN, WHITE SUGAR, WHEAT FLOUR, SODIUM BENZOATE [PRESERVATIVE], DISODIUM 5' INOSINATE, DISODIUM 5' GUANYLATE [FLAVOR ENHANCERS]), WORCESTERSHIRE SAUCE (MALT VINEGAR, SPIRIT VINEGAR, MOLASSES, SUGAR, SALT, ANCHOVIES, TAMARINDS, ONIONS, GARLIC, SPICES, FLAVORINGS), LIME JUICE, OYSTER SAUCE (WATER, SUGAR, SALT, OYSTER EXTRACTIVES, MODIFIED CORN STARCH, WHEAT FLOUR, AMMONIA CARAMEL [COLOR]), SEASONING SAUCE (WATER, SALT WHEAT, SUGAR, CARAMEL, ACETIC ACID, DISODIUM INOSINATE AND DISODIUM GUANYLATE [FLAVOR ENHANCERS], SEASONING, DEXTROSE), GARLIC POWDER, WHITE PEPPER, HOT SAUCE (VINEGAR, RED PEPPER, SALT), GINGER, CRAB POWDER, SOYBEAN OIL, SWEET CHILI SAUCE INGREDIENTS: WATER, SUGAR, RED CHILI, PINEAPPLE, SALT, MODIFIED CORN STARCH, ACETIC ACID (TO PRESERVE FRESHNESS)
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Phillips Crab Rangoon, 6 Oz is a food product in the frozen dinners & entrees category with a Blood Sugar Impact score of 19.7.
Phillips Crab Rangoon, 6 Oz has a Blood Sugar Impact (BSI) score of 19.7. Lower scores indicate less impact on blood glucose levels.
Phillips Crab Rangoon, 6 Oz contains 13.1g carbs, 0.0g sugars, 1.2g fiber, and 4.8g protein per 100g.
This food has a low blood sugar impact and is generally suitable for diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Phillips Crab Rangoon, 6 Oz into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Phillips Crab Rangoon, 6 Oz compares to similar foods. You can also explore other foods in the frozen dinners & entrees category for alternatives.