Blood Sugar Impact of Specialty, Meatless Beef Style Plant Based Meatballs, Meatless Beef Style
This food has a moderate impact on blood sugar.
Key Nutrients
Per 100.0g serving| Nutrient |
Amount per serving |
|---|---|
| Carbs | 14.0g |
| Sugars | 1.0g |
| Fiber | 4.0g |
| Protein | 13.0g |
| Fat | 13.0g |
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Nutritional Information
Complete nutritional breakdown per serving based on USDA data.
Serving size 100.0 GRMg
% Daily Value*
* 9.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WATER, PEA PROTEIN, VEGETABLE OILS (CANOLA, SHEA), THYME, GARLIC, ROASTED ONIONS, LESS THAN 2% OF: PARSLEY, METHYLCELLULOSE, DRIED ONION, NATURAL FLAVORS, COCONUT OIL, PEA FIBER, POTATO STARCH, VEGETABLE CONCENTRATES (CARAMELIZED CARROT, CARROT, BEETROOT), POTATO FIBER, YEAST EXTRACT, SALT, BLACK PEPPER, ASCORBIC ACID (ACIDITY REGULATOR).
How People Feel
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Vitamins & Minerals
Micronutrient content per serving, shown as a percentage of recommended daily values.
Minerals
Ingredient Analysis
Breakdown of ingredients and processing level to help you understand what's in this food.
| Ingredient Type | Found In This Product |
|---|---|
|
❓
Ambiguous
|
NATURAL FLAVOR*
|
|
🫧
Fat
|
OIL*
|
|
⬜
Filler
|
STARCH*
|
|
🌡️
Flavor Additive
|
NATURAL FLAVOR*
|
|
⚗️
Functional Ingredient
|
PEA PROTEIN
|
|
🌿
Natural
|
SALT
|
|
💪
Protein
|
PEA PROTEIN
|
|
🧫
Protein Isolate
|
PEA PROTEIN
|
|
💦
Refined Fat
|
OIL*
|
|
🧂
Seasoning
|
SALT
|
Food Tags
These tags help categorize Specialty, Meatless Beef Style Plant Based Meatballs, Meatless Beef Style based on its ingredients and effects on blood sugar levels.
Ingredient Tags
Data Details
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Periodic Data Updates
We update our USDA food database periodically (every six months) to ensure you have access to the latest nutritional information and newly added foods.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Specialty, Meatless Beef Style Plant Based Meatballs, Meatless Beef Style is a food product in the vegetarian frozen meats category with a Blood Sugar Impact score of 19.1.
Specialty, Meatless Beef Style Plant Based Meatballs, Meatless Beef Style has a Blood Sugar Impact (BSI) score of 19.1. Lower scores indicate less impact on blood glucose levels.
Specialty, Meatless Beef Style Plant Based Meatballs, Meatless Beef Style contains 14.0g carbs, 1.0g sugars, 4.0g fiber, and 13.0g protein per 100g.
This food has a low blood sugar impact and is generally suitable for diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Specialty, Meatless Beef Style Plant Based Meatballs, Meatless Beef Style into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Specialty, Meatless Beef Style Plant Based Meatballs, Meatless Beef Style compares to similar foods. You can also explore other foods in the vegetarian frozen meats category for alternatives.