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Blood Sugar Impact of Homestyle Chicken Noodle Soup

This food has a moderate impact on blood sugar.

Canned Soup Stater Bros. Markets Inc. Branded
Similar Foods
Grams
per serving

Key Nutrients

Per 245.0g serving
Nutrient Amount
per serving
Carbs 12.0g
Sugars 1.0g
Fiber 1.0g
Protein 6.0g
Fat 2.0g

Estimated Blood Sugar Response

This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Nutritional Information

Complete nutritional breakdown per serving based on USDA data.

Serving size 245.0 GRMg

Calories 100

% Daily Value*

Total Fat 2.0g 3%
Saturated Fat 0.5g 2%
Trans Fat 0.0g
Monounsaturated Fat 1.0g

* Some fat components may not be available in USDA data

Cholesterol 19.6mg 7%
Sodium 690.9mg 30%
Total Carbohydrates 12.0g 4%
Dietary Fiber 1.0g 3%
Total Sugars 1.0g

* 10.0g of carbohydrates not detailed in USDA data

Protein 6.0g 12%
Calcium 19.6mg 2%
Iron 0.7mg 4%
Potassium 629.7mg 13%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

CHICKEN BROTH, CARROTS, ROASTED WHITE MEAT CHICKEN, ENRICHED EGG NOODLES (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGG WHITES, WHOLE EGGS), CELERY, CONTAINS LESS THAN 2% OF CORN STARCH, CHICKEN FAT, SALT, HYDROLYZED SOY PROTEIN, POTASSIUM CHLORIDE, ONION POWDER, SUGAR, YEAST EXTRACT, NATURAL FLAVOR, DEXTROSE, SODIUM PHOSPHATE, ISOLATED SOY PROTEIN, CITRIC ACID, AUTOLYZED YEAST EXTARCT, CORN SYRUP SOLIDS, MALTODEXTRIN, CHIVES, GARLIC POWDER, DEHYDRATED PARSLEY, CELERY JUICE CONCENTRATE, XANTHAN GUM, BETA CAROTENE (COLOR).

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Vitamins & Minerals

Micronutrient content per serving, shown as a percentage of recommended daily values.

Minerals

Calcium 1% DV
Iron 2% DV
Potassium 7% DV
* % Daily Values based on 2,000 calorie diet

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Ingredient Analysis

Breakdown of ingredients and processing level to help you understand what's in this food.

Total Ingredients
34
Processing Level
Moderately Processed

CHICKEN BROTH, CARROTS, ROASTED WHITE MEAT CHICKEN, ENRICHED EGG NOODLES (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGG WHITES, WHOLE EGGS), CELERY, CONTAINS LESS THAN 2% OF CORN STARCH, CHICKEN FAT, SALT, HYDROLYZED SOY PROTEIN, POTASSIUM CHLORIDE, ONION POWDER, SUGAR, YEAST EXTRACT, NATURAL FLAVOR, DEXTROSE, SODIUM PHOSPHATE, ISOLATED SOY PROTEIN, CITRIC ACID, AUTOLYZED YEAST EXTARCT, CORN SYRUP SOLIDS, MALTODEXTRIN, CHIVES, GARLIC POWDER, DEHYDRATED PARSLEY, CELERY JUICE CONCENTRATE, XANTHAN GUM, BETA CAROTENE (COLOR).

Data Details

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Stater Bros. Markets Inc.
Data Source Branded
Data Quality Score 78/100
Quality Tier High
USDA Food Record ID 2623590

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management