35

Blood Sugar Impact of Home Style Flour Tortillas

This food has a high impact on blood sugar and may cause a rapid spike. Consider pairing with protein or fat to moderate the impact.

Mexican Dinner Mixes USDA Branded
Grams
per serving

Key Nutrients

Per 51.0g serving
Nutrient Amount
per serving
Carbs 19.0g
Sugars 0.0g
Fiber 1.0g
Protein 3.0g
Fat 1.5g

Estimated Blood Sugar Response

BSI Score:
35

Home style flour tortillas contains 37.2g of carbs, 0.0g of sugar, and 2.0g of fiber per 51.03 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 51.03 GRMg

Calories 117

% Daily Value*

Total Fat 1.5g 2%
Saturated Fat 1.5g 8%

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 253.1mg 11%
Total Carbohydrates 19.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 0.0g

* 18.0g of carbohydrates not detailed in USDA data

Protein 3.0g 6%
Calcium 39.8mg 3%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

FLOUR, (WHEAT FLOUR BLEACHED, MALTED BARLEY FLOUR, POTASSIUM BROMATE, FOLIC ACID), WATER, VEGETABLE SHORTENING (NON-HYDROGENATED PALM OIL SHORTENING), SALT, BAKING POWDER, (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, STARCH, MONOCALCIUM PHOSPHATE), SODIUM PROPIONATE, FUMARIC ACID ADDED AS PRESERVATIVES.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 8% DV
Iron 4% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

FLOUR, (WHEAT FLOUR BLEACHED, MALTED BARLEY FLOUR,POTASSIUM BROMATE, FOLIC ACID), WATER, VEGETABLE SHORTENING (NON-HYDROGENATED PALM OIL SHORTENING), SALT, BAKING POWDER, (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, STARCH, MONOCALCIUM PHOSPHATE), SODIUM PROPIONATE, FUMARIC ACID ADDED AS PRESERVATIVES.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Mrs. Rios Corn Products
Data Source Branded
Data Quality Score 68/100
Quality Tier Medium
USDA Food Record ID 2626421

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management