Blood Sugar Impact of Sweet Tea, Sweet
This food has a low impact on blood sugar and is likely to provide stable energy.
Key Nutrients
Per 480.0g serving| Nutrient |
Amount per serving |
|---|---|
| Carbs | 0.0g |
| Sugars | 0.0g |
| Fiber | 0g |
| Protein | 0.0g |
| Fat | 0.0g |
Estimated Blood Sugar Response
This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Nutritional Information
Complete nutritional breakdown per serving based on USDA data.
Serving size 480.0 MLTg
% Daily Value*
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
WATER, TEA POWDER, NATURAL FLAVORS, HYDRATION MATRIX (TAURINE, SODIUM CITRATE, POTASSIUM CITRATE), PHOSPHORIC ACID, EAA BLEND (L-LEUCINE, L-ISOLEUCINE, L-VALINE, L-LYSINE, L-THREONINE, L-PHENYLALANINE, L-HISTIDINE, L-TRYPTOPHAN, L-METHIONINE), SODIUM HEXAMETAPHOSPHATE (TO PROTECT FLAVOR), POTASSIUM SORBATE, SODIUM BENZOATE, CAFFEINE ANHYDROUS, SUCRALOSE, ACESULFAME POTASSIUM, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), CITRAFUZE (CITRUS AURANTIUM (FRUIT) (STANDARDIZED FOR ALKALOIDS), CITRUS AURANTIUM(FRUIT) (STANDARDIZED FOR HESPERIDIN), CITRUS GRANDIS (FRUIT) (STANDARDIZED FOR NARINGIN), N-ETHYL-L-GLUTAMINE, 2-(3, 4-DIHYDROXYPHENYL)-3, 5, 7-TRIHYDROXY-4H-CHROMEN-4-ONE), PYRIDOXINE HCI, METHYLCOBALAMIN.
How People Feel
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Vitamins & Minerals
Micronutrient content per serving, shown as a percentage of recommended daily values.
Vitamins
Minerals
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Ingredient Analysis
Breakdown of ingredients and processing level to help you understand what's in this food.
WATER, TEA POWDER, NATURAL FLAVORS, HYDRATION MATRIX (TAURINE, SODIUM CITRATE, POTASSIUM CITRATE), PHOSPHORIC ACID, EAA BLEND (L-LEUCINE, L-ISOLEUCINE, L-VALINE, L-LYSINE, L-THREONINE, L-PHENYLALANINE, L-HISTIDINE, L-TRYPTOPHAN, L-METHIONINE), SODIUM HEXAMETAPHOSPHATE (TO PROTECT FLAVOR), POTASSIUM SORBATE, SODIUM BENZOATE, CAFFEINE ANHYDROUS, SUCRALOSE, ACESULFAME POTASSIUM, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), CITRAFUZE (CITRUS AURANTIUM (FRUIT) (STANDARDIZED FOR ALKALOIDS), CITRUS AURANTIUM(FRUIT) (STANDARDIZED FOR HESPERIDIN), CITRUS GRANDIS (FRUIT) (STANDARDIZED FOR NARINGIN), N-ETHYL-L-GLUTAMINE, 2-(3,4-DIHYDROXYPHENYL)-3,5, 7-TRIHYDROXY-4H-CHROMEN-4-ONE), PYRIDOXINE HCI, METHYLCOBALAMIN.
Data Details
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Sweet Tea, Sweet is a food product in the iced & bottle tea category with a Blood Sugar Impact score of 0.0.
Sweet Tea, Sweet has a Blood Sugar Impact (BSI) score of 0.0. Lower scores indicate less impact on blood glucose levels.
Sweet Tea, Sweet contains 0.0g carbs, 0.0g sugars, 0g fiber, and 0.0g protein per 100g.
This food has a low blood sugar impact and is generally suitable for diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Sweet Tea, Sweet into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Sweet Tea, Sweet compares to similar foods. You can also explore other foods in the iced & bottle tea category for alternatives.