Blood Sugar Impact of Wonderland Variety Cheesecake, Pumpkin Swirl, Tuxedo, Pecan Pie, Cranberry Swirl
contains 39.8g carbs per 100g with a Blood Sugar Impact score of 83. Learn detailed nutrition facts for this cakes, cupcakes, snack cakes to make informed diabetic food choices.
Key Nutrients
Per 113.0g servingWonderland variety cheesecake, pumpkin swirl, tuxedo, pecan pie, cranberry swirl contains 45.0g of carbs, 24.0g of sugar, 5.0g of protein, 23.0g of fat, and 2.0g of fiber per 113.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 45.0g |
| Sugars | 24.0g |
| Fiber | 2.0g |
| Protein | 5.0g |
| Fat | 23.0g |
Estimated Blood Sugar Response
Wonderland variety cheesecake, pumpkin swirl, tuxedo, pecan pie, cranberry swirl contains 39.8g of carbs, 21.2g of sugar, and 1.8g of fiber per 113.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 113.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 19.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
TUXEDO CHEESECAKE: CHEESECAKE (CREAM CHEESE [CULTURED PASTEURIZED MILK AND CREAM, SALT, GUAR GUM, LOCUST BEAN GUM, XANTHAN GUM), MILK, SUGAR, SKIM MILK, WATER, PALM OIL, GLUCOSE SYRUP, WHEAT FLOUR, SOUR CREAM [CULTURED MILK AND CREAM, ENZYMES], COCOA [PROCESSED WITH ALKALI], CONTAINS LESS THAN 2% OF WHEY PROTEIN CONCENTRATE, DRY WHOLE MILK, ENZYMES, SALT, GUAR GUM, LOCUST BEAN GUM, XANTHAN GUM, MONO-AND DIGLYCERIDES, APOCAROTENAL [COLOR], NATURAL FLAVORS, FOOD STARCH-MODIFIED, CORNSTARCH, NONFAT DRY MILK, DRIED EGGS, TURMERIC, ACACIA), CRUST (WHOLE WHEAT FLOUR, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, NATURAL FLAVOR {MILK}, SOY LECITHIN, BETA-CAROTENE {COLOR}, VITAMIN A PALMITATE], SOYBEAN OIL, SUGAR, WHEAT FLOUR, BROWN SUGAR, COCOA [PROCESSED WITH ALKALI), GLUCOSE SYRUP, NATURAL FLAVORS, SALT), TOPPING (MILK, SEMISWEET CHOCOLATE CHIPS [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN {AN EMULSIFIER}, VANILLA EXTRACT], WHITE CHOCOLATE CHIPS [SUGAR, COCOA BUTTER, NONFAT DRY MILK, BUTTEROIL, SOY LECITHIN {AN EMULSIFIER}, VANILLA EXTRACT], MALTODEXTRIN, CREAM [CREAM {MILK}, XANTHAN GUM, CARRAGEENAN], GUAR GUM, LOCUST BEAN GUM, XANTHAN GUM), PUMPKIN SWIRL CHEESECAKE: CHEESECAKE (WATER, CREAM CHEESE (CULTURED PASTEURIZED MILK AND CREAM, SALT, GUAR GUM, LOCUST BEAN GUM, XANTHAN GUM], SUGAR, SOUR CREAM [CULTURED MILK AND CREAM, ENZYMES], MILK, PALM OIL, BROWN SUGAR, CORNSTARCH, SKIM MILK, CONTAINS LESS THAN 2% OF WHEY PROTEIN CONCENTRATE, DRIED PUMPKIN, MALTODEXTRIN, GLUCOSE SYRUP, CORN FLOUR, SALT, WHEAT FLOUR, ENZYMES, GUAR GUM, LOCUST BEAN GUM, XANTHAN GUM, APOCAROTENAL [COLOR], MONO-AND DIGLYCERIDES, SOYBEAN OIL, CARAMEL COLOR, SPICES, NATURAL FLAVORS, DRIED EGGS, FOOD STARCH-MODIFIED, SOY LECITHIN, TURMERIC, ACACIA, BETA-CAROTENE [COLOR], VITAMIN A PALMITATE), CRUST (WHOLE WHEAT FLOUR, MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SALT, NATURAL FLAVOR {MILK}, SOY LECITHIN, BETA-CAROTENE {COLOR}, VITAMIN A PALMITATE], WHEAT FLOUR, SOYBEAN OIL, SUGAR, BROWN SUGAR, GLUCOSE SYRUP, CINNAMON, SALT), CRANBERRY SWIRL CHEESECAKE: CHEESECAKE (CREAM CHEESE [CULTURED PASTEURIZED MILK AND CREAM, SALT, GUAR GUM, LOCUST BEAN GUM, XANTHAN GUM], MILK, SUGAR, SKIM MILK, WATER, PALM OIL, GLUCOSE SYRUP, WHEAT FLOUR, SOUR CREAM [CULTURED MILK AND CREAM, ENZYMES], CONTAINS LESS THAN 2% OF CORNSTARCH, WHEY PROTEIN CONCENTRATE, NATURAL FLAVORS, DRY WHOLE MILK, ENZYMES, SALT, GUAR GUM, LOCUST BEAN GUM, XANTHAN GUM, MONO-AND DIGLYCERIDES, APOCAROTENAL [COLOR], FOOD STARCH-MODIFIED, NONFAT DRY MILK, DRIED EGGS, TURMERIC, ACACIA), CRUST (WHOLE WHEAT FLOUR, MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SALT, NATURAL FLAVOR {MILK}, SOY LECITHIN, BETA-CAROTENE {COLOR}, VITAMIN A PALMITATE), WHEAT FLOUR, SOYBEAN OIL, SUGAR, BROWN SUGAR, GLUCOSE SYRUP, CINNAMON, SALT), FILLING (WATER, SUGAR, CORNSTARCH, CRANBERRY JUICE CONCENTRATE, CONTAINS 2% OR LESS OF CITRIC ACID, NATURAL FLAVORS, GELLAN GUM BLEND [SODIUM CITRATE, SUCROSE, GELLAN GUM), SALT, SODIUM CITRATE, FRUIT AND VEGETABLE JUICE FOR COLOR), PECAN PIE CHEESECAKE: CHEESECAKE (BROWN SUGAR, WATER, GLUCOSE SYRUP, CREAM CHEESE [CULTURED PASTEURIZED MILK AND CREAM, SALT, GUAR GUM, LOCUST BEAN GUM, XANTHAN GUM], SOUR CREAM [CULTURED MILK AND CREAM, ENZYMES], PALM OIL, EGGS, MILK, SUGAR, WHEAT FLOUR, CONTAINS LESS THAN 2% OF WHEY PROTEIN CONCENTRATE, CORNSTARCH, SALT, SOYBEAN OIL, FOOD STARCH-MODIFIED, GUAR GUM, LOCUST BEAN GUM, XANTHAN GUM, ENZYMES, MONO-AND DIGLYCERIDES, APOCAROTENAL [COLOR], NATURAL FLAVORS, SOY LECITHIN, MOLASSES, CARAMEL COLOR, BETA-CAROTENE [COLOR], VITAMIN A PALMITATE), CRUST (WHOLE WHEAT FLOUR, MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SALT, NATURAL FLAVOR {MILK}, SOY LECITHIN, BETA-CAROTENE {COLOR}, VITAMIN A PALMITATE, WHEAT FLOUR, SOYBEAN OIL, SUGAR, BROWN SUGAR, GLUCOSE SYRUP, CINNAMON, SALT), TOPPING (PECANS, WHITE CHOCOLATE CHIPS [SUGAR, COCOA BUTTER, NONFAT DRY MILK, BUTTEROIL, SOY LECITHIN {AN EMULSIFIER}, VANILLA EXTRACT] MILK, MALTODEXTRIN, CREAM [CREAM {MILK}, XANTHAN GUM, CARRAGEENAN], GUAR GUM, LOCUST BEAN GUM, XANTHAN GUM).
How People Feel
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Vitamins & Minerals
Minerals
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TUXEDO CHEESECAKE: CHEESECAKE (CREAM CHEESE [CULTURED PASTEURIZED MILK AND CREAM, SALT, GUAR GUM, LOCUST BEAN GUM, XANTHAN GUM), MILK, SUGAR, SKIM MILK, WATER, PALM OIL, GLUCOSE SYRUP, WHEAT FLOUR, SOUR CREAM [CULTURED MILK AND CREAM, ENZYMES], COCOA [PROCESSED WITH ALKALI], CONTAINS LESS THAN 2% OF WHEY PROTEIN CONCENTRATE, DRY WHOLE MILK, ENZYMES, SALT, GUAR GUM, LOCUST BEAN GUM, XANTHAN GUM, MONO-AND DIGLYCERIDES, APOCAROTENAL [COLOR], NATURAL FLAVORS, FOOD STARCH-MODIFIED, CORNSTARCH, NONFAT DRY MILK, DRIED EGGS, TURMERIC, ACACIA), CRUST (WHOLE WHEAT FLOUR, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, NATURAL FLAVOR {MILK}, SOY LECITHIN, BETA-CAROTENE {COLOR}, VITAMIN A PALMITATE], SOYBEAN OIL, SUGAR, WHEAT FLOUR, BROWN SUGAR, COCOA [PROCESSED WITH ALKALI), GLUCOSE SYRUP, NATURAL FLAVORS, SALT), TOPPING (MILK, SEMISWEET CHOCOLATE CHIPS [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN {AN EMULSIFIER}, VANILLA EXTRACT], WHITE CHOCOLATE CHIPS [SUGAR, COCOA BUTTER, NONFAT DRY MILK, BUTTEROIL, SOY LECITHIN {AN EMULSIFIER}, VANILLA EXTRACT], MALTODEXTRIN, CREAM [CREAM {MILK}, XANTHAN GUM, CARRAGEENAN], GUAR GUM, LOCUST BEAN GUM, XANTHAN GUM), PUMPKIN SWIRL CHEESECAKE: CHEESECAKE (WATER, CREAM CHEESE (CULTURED PASTEURIZED MILK AND CREAM, SALT, GUAR GUM, LOCUST BEAN GUM, XANTHAN GUM], SUGAR, SOUR CREAM [CULTURED MILK AND CREAM, ENZYMES], MILK, PALM OIL, BROWN SUGAR, CORNSTARCH, SKIM MILK, CONTAINS LESS THAN 2% OF WHEY PROTEIN CONCENTRATE, DRIED PUMPKIN, MALTODEXTRIN, GLUCOSE SYRUP, CORN FLOUR, SALT, WHEAT FLOUR, ENZYMES, GUAR GUM, LOCUST BEAN GUM, XANTHAN GUM, APOCAROTENAL [COLOR], MONO-AND DIGLYCERIDES, SOYBEAN OIL, CARAMEL COLOR, SPICES, NATURAL FLAVORS, DRIED EGGS, FOOD STARCH-MODIFIED, SOY LECITHIN, TURMERIC, ACACIA, BETA-CAROTENE [COLOR], VITAMIN A PALMITATE), CRUST (WHOLE WHEAT FLOUR, MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SALT, NATURAL FLAVOR {MILK}, SOY LECITHIN, BETA-CAROTENE {COLOR}, VITAMIN A PALMITATE], WHEAT FLOUR, SOYBEAN OIL, SUGAR, BROWN SUGAR, GLUCOSE SYRUP, CINNAMON, SALT), CRANBERRY SWIRL CHEESECAKE: CHEESECAKE (CREAM CHEESE [CULTURED PASTEURIZED MILK AND CREAM, SALT, GUAR GUM, LOCUST BEAN GUM, XANTHAN GUM], MILK, SUGAR, SKIM MILK, WATER, PALM OIL, GLUCOSE SYRUP, WHEAT FLOUR, SOUR CREAM [CULTURED MILK AND CREAM, ENZYMES], CONTAINS LESS THAN 2% OF CORNSTARCH, WHEY PROTEIN CONCENTRATE, NATURAL FLAVORS, DRY WHOLE MILK, ENZYMES, SALT, GUAR GUM, LOCUST BEAN GUM, XANTHAN GUM, MONO-AND DIGLYCERIDES, APOCAROTENAL [COLOR], FOOD STARCH-MODIFIED, NONFAT DRY MILK, DRIED EGGS, TURMERIC, ACACIA), CRUST (WHOLE WHEAT FLOUR, MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SALT, NATURAL FLAVOR {MILK}, SOY LECITHIN, BETA-CAROTENE {COLOR}, VITAMIN A PALMITATE), WHEAT FLOUR, SOYBEAN OIL, SUGAR, BROWN SUGAR, GLUCOSE SYRUP, CINNAMON, SALT), FILLING (WATER, SUGAR, CORNSTARCH, CRANBERRY JUICE CONCENTRATE, CONTAINS 2% OR LESS OF CITRIC ACID, NATURAL FLAVORS, GELLAN GUM BLEND [SODIUM CITRATE, SUCROSE, GELLAN GUM), SALT, SODIUM CITRATE, FRUIT AND VEGETABLE JUICE FOR COLOR), PECAN PIE CHEESECAKE: CHEESECAKE (BROWN SUGAR, WATER, GLUCOSE SYRUP, CREAM CHEESE [CULTURED PASTEURIZED MILK AND CREAM, SALT, GUAR GUM, LOCUST BEAN GUM, XANTHAN GUM], SOUR CREAM [CULTURED MILK AND CREAM, ENZYMES], PALM OIL, EGGS, MILK, SUGAR, WHEAT FLOUR, CONTAINS LESS THAN 2% OF WHEY PROTEIN CONCENTRATE, CORNSTARCH, SALT, SOYBEAN OIL, FOOD STARCH-MODIFIED, GUAR GUM, LOCUST BEAN GUM, XANTHAN GUM, ENZYMES, MONO-AND DIGLYCERIDES, APOCAROTENAL [COLOR], NATURAL FLAVORS, SOY LECITHIN, MOLASSES, CARAMEL COLOR, BETA-CAROTENE [COLOR], VITAMIN A PALMITATE), CRUST (WHOLE WHEAT FLOUR, MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SALT, NATURAL FLAVOR {MILK}, SOY LECITHIN, BETA-CAROTENE {COLOR}, VITAMIN A PALMITATE, WHEAT FLOUR, SOYBEAN OIL, SUGAR, BROWN SUGAR, GLUCOSE SYRUP, CINNAMON, SALT), TOPPING (PECANS, WHITE CHOCOLATE CHIPS [SUGAR, COCOA BUTTER, NONFAT DRY MILK, BUTTEROIL, SOY LECITHIN {AN EMULSIFIER}, VANILLA EXTRACT] MILK, MALTODEXTRIN, CREAM [CREAM {MILK}, XANTHAN GUM, CARRAGEENAN], GUAR GUM, LOCUST BEAN GUM, XANTHAN GUM).
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Wonderland Variety Cheesecake, Pumpkin Swirl, Tuxedo, Pecan Pie, Cranberry Swirl is a food product in the cakes, cupcakes, snack cakes category with a Blood Sugar Impact score of 82.5.
Wonderland Variety Cheesecake, Pumpkin Swirl, Tuxedo, Pecan Pie, Cranberry Swirl has a Blood Sugar Impact (BSI) score of 82.5. Lower scores indicate less impact on blood glucose levels.
Wonderland Variety Cheesecake, Pumpkin Swirl, Tuxedo, Pecan Pie, Cranberry Swirl contains 39.8g carbs, 21.2g sugars, 1.8g fiber, and 4.4g protein per 100g.
This food has a high blood sugar impact and should be limited in diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Wonderland Variety Cheesecake, Pumpkin Swirl, Tuxedo, Pecan Pie, Cranberry Swirl into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Wonderland Variety Cheesecake, Pumpkin Swirl, Tuxedo, Pecan Pie, Cranberry Swirl compares to similar foods. You can also explore other foods in the cakes, cupcakes, snack cakes category for alternatives.