Cereal

Blood Sugar Impact of Hazelnut Almond Dark Chocolate Chunk Widely Delicious Granola, Hazelnut; Almond; Dark Chocolate

Hazelnut Almond Dark Chocolate Chunk Widely Delicious Granola, Hazelnut; Almond; Dark Chocolate
59

contains 67.3g carbs per 100g with a Blood Sugar Impact score of 59. Learn detailed nutrition facts for this cereal to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 52.0g serving

Hazelnut almond dark chocolate chunk widely delicious granola, hazelnut; almond; dark chocolate contains 35.0g of carbs, 12.0g of sugar, 5.0g of protein, 9.0g of fat, and 4.0g of fiber per 52.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 35.0g
Sugars 12.0g
Fiber 4.0g
Protein 5.0g
Fat 9.0g

Estimated Blood Sugar Response

BSI Score:
59

Hazelnut almond dark chocolate chunk widely delicious granola, hazelnut; almond; dark chocolate contains 67.3g of carbs, 23.1g of sugar, and 7.7g of fiber per 52.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 52.0 GRMg

Calories 230

% Daily Value*

Total Fat 9.0g 12%
Saturated Fat 2.5g 13%
Trans Fat 0.0g
Monounsaturated Fat 4.0g
Polyunsaturated Fat 1.5g
Cholesterol 0.0mg 0%
Sodium 200.2mg 9%
Total Carbohydrates 35.0g 13%
Dietary Fiber 4.0g 14%
Total Sugars 12.0g

* 19.0g of carbohydrates not detailed in USDA data

Protein 5.0g 10%
Calcium 30.2mg 2%
Iron 2.7mg 15%
Potassium 200.2mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

WHOLE GRAIN OATS, SEMISWEET CHOCOLATE (CANE SUGAR, CHOCOLATE, COCOA BUTTER, SOY LECITHIN, VANILLA EXTRACT), BROWN SUGAR, BROWN RICE SYRUP, HAZELNUTS, WHOLE OAT FLOUR, CRISP RICE (RICE FLOUR, SUGAR, SALT), ALMONDS, PUMPKIN SEEDS, SEA SALT, BAKING SODA, CINNAMON, ROSEMARY EXTRACT FOR FRESHNESS, FAIR TRADE CERTIFIED BY FAIR TRADE USA. FAIR TRADE INGREDIENTS TOTAL 23.7% OF PRODUCT

How People Feel

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Vitamins & Minerals

Minerals

Calcium 6% DV
Iron 29% DV
Potassium 11% DV
Magnesium 29% DV
Phosphorus 15% DV
Zinc 21% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

WHOLE GRAIN OATS, SEMISWEET CHOCOLATE (CANE SUGAR, CHOCOLATE, COCOA BUTTER, SOY LECITHIN, VANILLA EXTRACT), BROWN SUGAR, BROWN RICE SYRUP, HAZELNUTS, WHOLE OAT FLOUR, CRISP RICE (RICE FLOUR, SUGAR, SALT), ALMONDS, PUMPKIN SEEDS, SEA SALT, BAKING SODA, CINNAMON, ROSEMARY EXTRACT FOR FRESHNESS, FAIR TRADE CERTIFIED BY FAIR TRADE USA. FAIR TRADE INGREDIENTS TOTAL 23.7% OF PRODUCT

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand The Kellogg Company
Data Source Branded
Data Quality Score 81/100
Quality Tier High
USDA Food Record ID 2636324

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management