Chips, Pretzels & Snacks

Blood Sugar Impact of Spicy Guacamole Tortilla Chips, Spicy Guacamole

Spicy Guacamole Tortilla Chips, Spicy Guacamole
32

contains 64.3g carbs per 100g with a Blood Sugar Impact score of 32. Learn detailed nutrition facts for this chips, pretzels & snacks to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 28.0g serving

Spicy guacamole tortilla chips, spicy guacamole contains 18.0g of carbs, 1.0g of sugar, 2.0g of protein, 7.0g of fat, and 1.0g of fiber per 28.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 18.0g
Sugars 1.0g
Fiber 1.0g
Protein 2.0g
Fat 7.0g

Estimated Blood Sugar Response

BSI Score:
32

Spicy guacamole tortilla chips, spicy guacamole contains 64.3g of carbs, 3.6g of sugar, and 3.6g of fiber per 28.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 28.0 GRMg

Calories 140

% Daily Value*

Total Fat 7.0g 9%
Saturated Fat 1.0g 5%
Trans Fat 0.0g
Monounsaturated Fat 2.0g
Polyunsaturated Fat 4.0g
Cholesterol 0.0mg 0%
Sodium 220.1mg 10%
Total Carbohydrates 18.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g

* 16.0g of carbohydrates not detailed in USDA data

Protein 2.0g 4%
Calcium 30.0mg 2%
Iron 0.5mg 3%
Potassium 0.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

GROUND WHITE CORN, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN, SUNFLOWER, SAFFLOWER, OR CANOLA OIL), SALT, ONION POWDER, WHEY, TOMATO POWDER, SUGAR, COCONUT OIL, MONOSODIUM GLUTAMATE, BUTTERMILK SOLIDS, GARLIC POWDER, MALTODEXTRIN, NATURAL & ARTIFICIAL FLAVORS, SODIUM DIACETATE, SOUR CREAM (CREAM, NONFAT MILK, CULTURES), SPICES, CULTURED NONFAT MILK, CAYENNE PEPPER SAUCE (AGED RED PEPPER, VINEGAR, SALT, GARLIC), CITRIC ACID, LACTIC ACID, YELLOW 5 LAKE AND YELLOW 6 LAKE, DISODIUM INOSINATE AND DISODIUM GUANYLATE, MALIC ACID, BLUE 1 LAKE.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 11% DV
Iron 10% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

GROUND WHITE CORN, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN, SUNFLOWER, SAFFLOWER, OR CANOLA OIL), SALT, ONION POWDER, WHEY, TOMATO POWDER, SUGAR, COCONUT OIL, MONOSODIUM GLUTAMATE, BUTTERMILK SOLIDS, GARLIC POWDER, MALTODEXTRIN, NATURAL & ARTIFICIAL FLAVORS, SODIUM DIACETATE, SOUR CREAM (CREAM, NONFAT MILK, CULTURES), SPICES, CULTURED NONFAT MILK, CAYENNE PEPPER SAUCE (AGED RED PEPPER, VINEGAR, SALT, GARLIC), CITRIC ACID, LACTIC ACID, YELLOW 5 LAKE AND YELLOW 6 LAKE, DISODIUM INOSINATE AND DISODIUM GUANYLATE, MALIC ACID, BLUE 1 LAKE.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Meijer, Inc.
Data Source Branded
Data Quality Score 77/100
Quality Tier High
USDA Food Record ID 2637193

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management