60

Blood Sugar Impact of Caribbean Style Roti Flatbread, Seasoning, And Sauce Meal Kit, Caribbean Style

This food has a high impact on blood sugar and may cause a rapid spike. Consider pairing with protein or fat to moderate the impact.

Other Deli Gore & Easterling Chair Co Inc Branded
Similar Foods
Grams
per serving

Key Nutrients

Per 214.0g serving
Nutrient Amount
per serving
Carbs 33.0g
Sugars 7.0g
Fiber 3.0g
Protein 5.0g
Fat 4.0g

Estimated Blood Sugar Response

This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Nutritional Information

Complete nutritional breakdown per serving based on USDA data.

Serving size 214.0 GRMg

Calories 180

% Daily Value*

Total Fat 4.0g 5%
Saturated Fat 1.0g 5%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 759.7mg 33%
Total Carbohydrates 33.0g 12%
Dietary Fiber 3.0g 11%
Total Sugars 7.0g

* 23.0g of carbohydrates not detailed in USDA data

Protein 5.0g 10%
Calcium 0.0mg 0%
Iron 0.0mg 0%
Potassium 0.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SPICY SAUCE: WATER, SEASONING (CHILI PEPPER, TURMERIC, GARLIC, CORIANDER SEED, CUMIN, BLACK PEPPER, GINGER, FENUGREEK, WHITE PEPPER, KENCUR, CARDAMOM, NUTMEG), SUGAR, TOMATO POWDER, COCONUT MILK POWDER (COCONUT MILK, MALTODEXTRIN, CASEIN), SALT, MOLASSES, MALTODEXTRIN, DEHYDRATED PAPRIKA, DEHYDRATED ONION, DEHYDRATED LEEK, DEHYDRATED TOMATO, WHEAT FLOUR, MODIFIED CORN STARCH, PALM FAT, POTATO STARCH, SOY SAUCE POWDER (SALT, WHEAT, MALTODEXTRIN, SOYBEANS), NATURAL FLAVORS, CITRIC ACID, ACETIC ACID, RAPESEED OIL, POTASSIUM SORBATE (PRESERVATIVE), HYDROLYZED SOY PROTEIN, HYDROLYZED CORN PROTEIN, MUSHROOM POWDER, ONION POWDER, CARROT POWDER, CELERY LEAF, LOVAGE, SPIRIT VINEGAR, CARAMEL (COLOR), SUGAR SYRUP, INVERT SUGAR SYRUP. ROTI FLATBREADS: WHEAT FLOUR, WATER, RAPESEED OIL, GLYCERIN, SODIUM CARBOXYMETHYLCELLULOSE, GUAR GUM, LEAVENING (SODIUM CARBONATE, SODIUM ACID PYROPHOSPHATE) SALT, MALIC ACID, MONO- AND DIGLYCERIDES, DEXTROSE, CALCIUM PROPIONATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), L-CYSTEINE. SEASONING: SEASONING (TURMERIC, CORIANDER, GARLIC POWDER, WHITE PEPPER, CUMIN, BLACK PEPPER, FENUGREEK, CHILI PEPPER, CARDAMOM), WHEAT FLOUR, SUGAR, MALTODEXTRIN, SALT, SOY SAUCE POWDER (SALT, WHEAT, MALTODEXTRIN, SOYBEANS), NATURAL FLAVORS, PALM FAT, CELERY LEAF, YEAST EXTRACT, CITRIC ACID.

How People Feel

Share how this food makes you feel and see what others experience.

Compare this against

Ingredient Analysis

Breakdown of ingredients and processing level to help you understand what's in this food.

Total Ingredients
83
Processing Level
Moderately Processed

SPICY SAUCE: WATER, SEASONING (CHILI PEPPER, TURMERIC, GARLIC, CORIANDER SEED, CUMIN, BLACK PEPPER, GINGER, FENUGREEK, WHITE PEPPER, KENCUR, CARDAMOM, NUTMEG), SUGAR, TOMATO POWDER, COCONUT MILK POWDER (COCONUT MILK, MALTODEXTRIN, CASEIN), SALT, MOLASSES, MALTODEXTRIN, DEHYDRATED PAPRIKA, DEHYDRATED ONION, DEHYDRATED LEEK, DEHYDRATED TOMATO, WHEAT FLOUR, MODIFIED CORN STARCH, PALM FAT, POTATO STARCH, SOY SAUCE POWDER (SALT, WHEAT, MALTODEXTRIN, SOYBEANS), NATURAL FLAVORS, CITRIC ACID, ACETIC ACID, RAPESEED OIL, POTASSIUM SORBATE (PRESERVATIVE), HYDROLYZED SOY PROTEIN, HYDROLYZED CORN PROTEIN, MUSHROOM POWDER, ONION POWDER, CARROT POWDER, CELERY LEAF, LOVAGE, SPIRIT VINEGAR, CARAMEL (COLOR), SUGAR SYRUP, INVERT SUGAR SYRUP. ROTI FLATBREADS: WHEAT FLOUR, WATER, RAPESEED OIL, GLYCERIN, SODIUM CARBOXYMETHYLCELLULOSE, GUAR GUM, LEAVENING (SODIUM CARBONATE, SODIUM ACID PYROPHOSPHATE) SALT, MALIC ACID, MONO- AND DIGLYCERIDES, DEXTROSE, CALCIUM PROPIONATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), L-CYSTEINE. SEASONING: SEASONING (TURMERIC, CORIANDER, GARLIC POWDER, WHITE PEPPER, CUMIN, BLACK PEPPER, FENUGREEK, CHILI PEPPER, CARDAMOM), WHEAT FLOUR, SUGAR, MALTODEXTRIN, SALT, SOY SAUCE POWDER (SALT, WHEAT, MALTODEXTRIN, SOYBEANS), NATURAL FLAVORS, PALM FAT, CELERY LEAF, YEAST EXTRACT, CITRIC ACID.

Data Details

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Gore & Easterling Chair Co Inc
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2654820

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management