66

Blood Sugar Impact of Chocolate Brownies With Chantilly Cream & Sprinkles Cemetery Brownie Kit, Chocolate Brownies With Chantilly Cream & Sprinkles

This food has a high impact on blood sugar and may cause a rapid spike. Consider pairing with protein or fat to moderate the impact.

Cake, Cookie & Cupcake Mixes Colorbok Llc Branded
Grams
per serving

Key Nutrients

Per 38.0g serving
Nutrient Amount
per serving
Carbs 34.0g
Sugars 25.0g
Fiber 1.0g
Protein 1.0g
Fat 0.0g

Estimated Blood Sugar Response

BSI Score:
66

Chocolate brownies with chantilly cream & sprinkles cemetery brownie kit, chocolate brownies with chantilly cream & sprinkles contains 89.5g of carbs, 65.8g of sugar, and 2.6g of fiber per 38.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 38.0 GRMg

Calories 150

% Daily Value*

Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g
Cholesterol 0.0mg 0%
Sodium 99.9mg 4%
Total Carbohydrates 34.0g 12%
Dietary Fiber 1.0g 4%
Total Sugars 25.0g

* 8.0g of carbohydrates not detailed in USDA data

Protein 1.0g 2%
Calcium 9.9mg 1%
Iron 1.3mg 7%
Potassium 60.0mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

BROWNIE MIX: SUGAR, BLEACHED ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), NATURAL COCOA POWDER, CORN SYRUP SOLIDS, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), NATURAL AND ARTIFICIAL FLAVOR, CELLULOSE GUM. CHANTILLY CREAM MIX: POWDERED SUGAR (SUGAR, CORN STARCH), COCOA (PROCESSED WITH ALKALI), XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVOR, FD&C RED 40, FD&C BLUE 1, FD&C YELLOW 6. FD&C YELLOW 5. SPRINKLE MIX: DEXTROSE, SUGAR, CORN STARCH, DEXTRIN, GUM ARABIC, MAGNESIUM STEARATE, ARTIFICIAL FLAVOR, CONFECTIONER'S GLAZE (SHELLAC), WATER. CARNAUBA WAX, FD&C BLUE 2, FD&C RED 40, FD&C RED 3, FD&C BLUE 1, FD&C YELLOW 5, FD&C YELLOW 6.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 3% DV
Iron 19% DV
Potassium 5% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

BROWNIE MIX: SUGAR, BLEACHED ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), NATURAL COCOA POWDER, CORN SYRUP SOLIDS, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), NATURAL AND ARTIFICIAL FLAVOR, CELLULOSE GUM. CHANTILLY CREAM MIX: POWDERED SUGAR (SUGAR, CORN STARCH), COCOA (PROCESSED WITH ALKALI), XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVOR, FD&C RED 40, FD&C BLUE 1, FD&C YELLOW 6. FD&C YELLOW 5. SPRINKLE MIX: DEXTROSE, SUGAR, CORN STARCH, DEXTRIN, GUM ARABIC, MAGNESIUM STEARATE, ARTIFICIAL FLAVOR, CONFECTIONER'S GLAZE (SHELLAC), WATER. CARNAUBA WAX, FD&C BLUE 2, FD&C RED 40, FD&C RED 3, FD&C BLUE 1, FD&C YELLOW 5, FD&C YELLOW 6.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Colorbok Llc
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2655176

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management