Mexican Dinner Mixes

Blood Sugar Impact of Sun Dried Tomato Basil Wraps, Sun Dried Tomato Basil

Sun Dried Tomato Basil Wraps, Sun Dried Tomato Basil
70

contains 54.9g carbs per 100g with a Blood Sugar Impact score of 70. Learn detailed nutrition facts for this mexican dinner mixes to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 71.0g serving

Sun-dried tomato basil wraps, sun-dried tomato basil contains 39.0g of carbs, 3.0g of sugar, 6.0g of protein, 4.5g of fat, and 3.0g of fiber per 71.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 39.0g
Sugars 3.0g
Fiber 3.0g
Protein 6.0g
Fat 4.5g

Estimated Blood Sugar Response

BSI Score:
70

Sun-dried tomato basil wraps, sun-dried tomato basil contains 54.9g of carbs, 4.2g of sugar, and 4.2g of fiber per 71.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 71.0 GRMg

Calories 220

% Daily Value*

Total Fat 4.5g 6%
Saturated Fat 1.5g 8%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 560.2mg 24%
Total Carbohydrates 39.0g 14%
Dietary Fiber 3.0g 11%
Total Sugars 3.0g

* 33.0g of carbohydrates not detailed in USDA data

Protein 6.0g 12%
Calcium 180.3mg 14%
Iron 2.6mg 14%
Potassium 169.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ENRICHED BLEACHED FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING (INTERESTERIFIED AND HYDROGENATED SOYBEAN OILS), SEASONING (TOMATO POWDER, SPICES, SALT, SUGAR, RED BELL PEPPER, SUN-DRIED TOMATO, SUNFLOWER OIL, YEAST, ONION POWDER, GARLIC POWDER, CITRIC ACID, NATURAL FLAVOR, EXTRACTIVES OF PAPRIKA), SUGAR, CALCIUM PROPIONATE (TO MAINTAIN FRESHNESS), SALT, BAKING SODA, SODIUM ACID PYROPHOSPHATE, CELLULOSE GUM, SORBIC ACID (TO MAINTAIN FRESHNESS), FUMARIC ACID, DISTILLED MONOGLYCERIDES.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 25% DV
Iron 20% DV
Potassium 7% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

ENRICHED BLEACHED FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING (INTERESTERIFIED AND HYDROGENATED SOYBEAN OILS), SEASONING (TOMATO POWDER, SPICES, SALT, SUGAR, RED BELL PEPPER, SUN-DRIED TOMATO, SUNFLOWER OIL, YEAST, ONION POWDER, GARLIC POWDER, CITRIC ACID, NATURAL FLAVOR, EXTRACTIVES OF PAPRIKA), SUGAR, CALCIUM PROPIONATE (TO MAINTAIN FRESHNESS), SALT, BAKING SODA, SODIUM ACID PYROPHOSPHATE, CELLULOSE GUM, SORBIC ACID (TO MAINTAIN FRESHNESS), FUMARIC ACID, DISTILLED MONOGLYCERIDES.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Mission Foods Inc
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2657298

Frequently Asked Questions

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