Cakes, Cupcakes, Snack Cakes

Blood Sugar Impact of Red Velvet Cheesecake Bar Cake With Layers Of Red Velvet Cake, White Chocolate Cheesecake & Cream Cheese Mousse, Red Velvet Cheesecake

44

contains 30.3g carbs per 100g with a Blood Sugar Impact score of 44. Learn detailed nutrition facts for this cakes, cupcakes, snack cakes to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 76.0g serving

Red velvet cheesecake bar cake with layers of red velvet cake, white chocolate cheesecake & cream cheese mousse, red velvet cheesecake contains 23.0g of carbs, 17.0g of sugar, 4.0g of protein, 17.0g of fat, and 0.0g of fiber per 76.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 23.0g
Sugars 17.0g
Fiber 0.0g
Protein 4.0g
Fat 17.0g

Estimated Blood Sugar Response

BSI Score:
44

Red velvet cheesecake bar cake with layers of red velvet cake, white chocolate cheesecake & cream cheese mousse, red velvet cheesecake contains 30.3g of carbs, 22.4g of sugar, and 0.0g of fiber per 76.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 76.0 GRMg

Calories 260

% Daily Value*

Total Fat 17.0g 22%
Saturated Fat 9.0g 45%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 69.9mg 23%
Sodium 180.1mg 8%
Total Carbohydrates 23.0g 8%
Dietary Fiber 0.0g 0%
Total Sugars 17.0g

* 6.0g of carbohydrates not detailed in USDA data

Protein 4.0g 8%
Calcium 60.0mg 5%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

MILK, CREAM, SUGAR, EGGS, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, COCOA BUTTER, PALM KERNEL OIL AND PALM OILS, NONFAT MILK, EGG WHITES, EGG YOLKS, SALT, NATURAL FLAVOR, SOY LECITHIN, GUAR GUM, CAROB BEAN GUM, XANTHAN GUM, COCOA PROCESSED WITH ALKALI, MODIFIED FOOD STARCH, WHEY, CARRAGEENAN, MILKFAT, CITRIC ACID, GELATIN, WATER, RED 40, VANILLA EXTRACT, TITANIUM DIOXIDE (COLOR), SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, ARTIFICIAL FLAVOR, ASCORBIC ACID, VANILLA BEANS, MONOCALCIUM PHOSPHATE, TRIETHYL CITRATE, LACTOSE, VANILLA POWDER, GUM TRAGACANTH (NATURAL THICKENER), CARAMEL COLOR, MONOGLYCERIDES.

How People Feel

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Vitamins & Minerals

Vitamins

Vitamin C 18% DV

Minerals

Calcium 8% DV
Iron 5% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

MILK, CREAM, SUGAR, EGGS, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, COCOA BUTTER, PALM KERNEL OIL AND PALM OILS, NONFAT MILK, EGG WHITES, EGG YOLKS, SALT, NATURAL FLAVOR, SOY LECITHIN, GUAR GUM, CAROB BEAN GUM, XANTHAN GUM, COCOA PROCESSED WITH ALKALI, MODIFIED FOOD STARCH, WHEY, CARRAGEENAN, MILKFAT, CITRIC ACID, GELATIN, WATER, RED 40, VANILLA EXTRACT, TITANIUM DIOXIDE (COLOR), SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, ARTIFICIAL FLAVOR, ASCORBIC ACID, VANILLA BEANS, MONOCALCIUM PHOSPHATE, TRIETHYL CITRATE, LACTOSE, VANILLA POWDER, GUM TRAGACANTH (NATURAL THICKENER), CARAMEL COLOR, MONOGLYCERIDES.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Target Stores
Data Source Branded
Data Quality Score 70/100
Quality Tier Medium
USDA Food Record ID 2659569

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management