Blood Sugar Impact of Organic Plant Protein 20 G Powder, Vanilla, Vanilla

Organic Plant Protein 20 G Powder, Vanilla, Vanilla
10

contains 21.6g carbs per 100g with a Blood Sugar Impact score of 10. Learn detailed nutrition facts for this energy, protein & muscle recovery drinks to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 37.0g serving

Organic plant protein 20 g powder, vanilla, vanilla contains 8.0g of carbs, 2.0g of sugar, 20.0g of protein, 5.0g of fat, and 2.0g of fiber per 37.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 8.0g
Sugars 2.0g
Fiber 2.0g
Protein 20.0g
Fat 5.0g

Estimated Blood Sugar Response

BSI Score:
10

Organic plant protein 20 g powder, vanilla, vanilla contains 21.6g of carbs, 5.4g of sugar, and 5.4g of fiber per 37.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 37.0 GRMg

Calories 5

% Daily Value*

Total Fat 5.0g 6%
Saturated Fat 3.5g 18%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 290.1mg 13%
Total Carbohydrates 8.0g 3%
Dietary Fiber 2.0g 7%
Total Sugars 2.0g

* 4.0g of carbohydrates not detailed in USDA data

Protein 20.0g 40%
Calcium 45.1mg 3%
Iron 5.0mg 28%
Potassium 119.9mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

ORGANIC PEA PROTEIN, ORGANIC COCONUT MILK, ORGANIC COCONUT SUGAR, ORGANIC INULIN, ORGANIC FLAX SEED, ORGANIC ACACIA GUM, ORGANIC VANILLA FLAVOR, ORGANIC QUINOA, ORGANIC STEVIA EXTRACT, ORGANIC FRUIT AND VEGGIE BLEND (ORGANIC APPLE, ORGANIC CARROT, ORGANIC CRANBERRY, ORGANIC ORANGE, ORGANIC BROCCOLI, ORGANIC SHIITAKE MUSHROOM EXTRACT, AND ORGANIC TOMATO), HIMALAYAN SALT, ORGANIC PUMPKIN SEED PROTEIN, ORGANIC MONK FRUIT EXTRACT, ORGANIC CHIA SEED, DIGESTIVE ENZYME BLEND (AMYLASES, LACTASE, PROTEASES, LIPASE, CELLULASE), KOS VITAMINS AND MINERALS BLEND (DL-ALPHA TOCOPHEROL, MANGANESE AMINO ACID CHELATE, POTASSIUM LODIDE, ZINC OXIDE, SELENIUM AMINO ACID CHELATE, MOLYBDENUM AMINO ACID CHELATE, COPPER OXIDE, RIBOFLAVIN, NIACINAMIDE, PHYLLOQUINONE, CHROMIUM PICOLINATE, FOLIC ACID, CYANOCOBALAMIN).

How People Feel

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Vitamins & Minerals

Vitamins

Niacin (B3) 17% DV
Riboflavin (B2) 104% DV
Vitamin B12 124% DV
Folate 8% DV
Vitamin K 5% DV

Minerals

Calcium 12% DV
Iron 75% DV
Potassium 9% DV
Zinc 49% DV
Selenium 142% DV
Copper 240% DV
Manganese 87% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

ORGANIC PEA PROTEIN, ORGANIC COCONUT MILK, ORGANIC COCONUT SUGAR, ORGANIC INULIN, ORGANIC FLAX SEED, ORGANIC ACACIA GUM, ORGANIC VANILLA FLAVOR, ORGANIC QUINOA, ORGANIC STEVIA EXTRACT, ORGANIC FRUIT AND VEGGIE BLEND (ORGANIC APPLE, ORGANIC CARROT, ORGANIC CRANBERRY, ORGANIC ORANGE, ORGANIC BROCCOLI, ORGANIC SHIITAKE MUSHROOM EXTRACT, AND ORGANIC TOMATO), HIMALAYAN SALT, ORGANIC PUMPKIN SEED PROTEIN, ORGANIC MONK FRUIT EXTRACT, ORGANIC CHIA SEED, DIGESTIVE ENZYME BLEND (AMYLASES, LACTASE, PROTEASES, LIPASE, CELLULASE), KOS VITAMINS AND MINERALS BLEND (DL-ALPHA TOCOPHEROL, MANGANESE AMINO ACID CHELATE, POTASSIUM LODIDE, ZINC OXIDE, SELENIUM AMINO ACID CHELATE, MOLYBDENUM AMINO ACID CHELATE, COPPER OXIDE, RIBOFLAVIN, NIACINAMIDE, PHYLLOQUINONE, CHROMIUM PICOLINATE, FOLIC ACID, CYANOCOBALAMIN).

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Kos Inc.
Data Source Branded
Data Quality Score 79/100
Quality Tier High
USDA Food Record ID 2663835

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management