Cookies & Biscuits

Blood Sugar Impact of Snickerdoodle Soft Cookies, Snickerdoodle

Snickerdoodle Soft Cookies, Snickerdoodle
35

contains 64.5g carbs per 100g with a Blood Sugar Impact score of 35. Learn detailed nutrition facts for this cookies & biscuits to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 31.0g serving

Snickerdoodle soft cookies, snickerdoodle contains 20.0g of carbs, 8.0g of sugar, 1.0g of protein, 7.0g of fat, and 2.0g of fiber per 31.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 20.0g
Sugars 8.0g
Fiber 2.0g
Protein 1.0g
Fat 7.0g

Estimated Blood Sugar Response

BSI Score:
35

Snickerdoodle soft cookies, snickerdoodle contains 64.5g of carbs, 25.8g of sugar, and 6.5g of fiber per 31.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 31.0 GRMg

Calories 140

% Daily Value*

Total Fat 7.0g 9%
Saturated Fat 0.5g 3%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 80.0mg 3%
Total Carbohydrates 20.0g 7%
Dietary Fiber 2.0g 7%
Total Sugars 8.0g

* 10.0g of carbohydrates not detailed in USDA data

Protein 1.0g 2%
Calcium 9.9mg 1%
Iron 0.3mg 2%
Potassium 30.1mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

GLUTEN FREE FLOUR BLEND (ORGANIC LIGHT BUCKWHEAT FLOUR, GLUTEN FREE OAT FLOUR, CASSAVA FLOUR, TAPIOCA FLOUR), NON GMO SUNFLOWER OIL, ORGANIC LIGHT BROWN SUGAR (ORGANIC CANE SUGAR, ORGANIC MOLASSES), GLUTEN FREE OATS, ORGANIC CANE SUGAR, TAPIOCA SYRUP, TAPIOCA STARCH, WATER, FRUCTOSE, TAPIOCA FIBER SYRUP, CINNAMON, BAKING SODA, SEA SALT, CARAMELIZED CANE SUGAR, VANILLA EXTRACT, ROSEMARY EXTRACT.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 3% DV
Iron 5% DV
Potassium 3% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

GLUTEN FREE FLOUR BLEND (ORGANIC LIGHT BUCKWHEAT FLOUR, GLUTEN FREE OAT FLOUR, CASSAVA FLOUR, TAPIOCA FLOUR), NON GMO SUNFLOWER OIL, ORGANIC LIGHT BROWN SUGAR (ORGANIC CANE SUGAR, ORGANIC MOLASSES), GLUTEN FREE OATS, ORGANIC CANE SUGAR, TAPIOCA SYRUP, TAPIOCA STARCH, WATER, FRUCTOSE, TAPIOCA FIBER SYRUP, CINNAMON, BAKING SODA, SEA SALT, CARAMELIZED CANE SUGAR, VANILLA EXTRACT, ROSEMARY EXTRACT.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Partake Foods, Inc.
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2664986

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management