Ice Cream & Frozen Yogurt

Blood Sugar Impact of Peanut Butter Fudge Peanut Butter Light Ice Cream With A Fudge Swirl And Topped With Peanuts In A Crunchy Cone Sundae Cones, Peanut Butter Fudge

39

contains 35.6g carbs per 100g with a Blood Sugar Impact score of 39. Learn detailed nutrition facts for this ice cream & frozen yogurt to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 73.0g serving

Peanut butter fudge peanut butter light ice cream with a fudge swirl and topped with peanuts in a crunchy cone sundae cones, peanut butter fudge contains 26.0g of carbs, 6.0g of sugar, 6.0g of protein, 7.0g of fat, and 6.0g of fiber per 73.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 26.0g
Sugars 6.0g
Fiber 6.0g
Protein 6.0g
Fat 7.0g

Estimated Blood Sugar Response

BSI Score:
39

Peanut butter fudge peanut butter light ice cream with a fudge swirl and topped with peanuts in a crunchy cone sundae cones, peanut butter fudge contains 35.6g of carbs, 8.2g of sugar, and 8.2g of fiber per 73.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 73.0 GRMg

Calories 150

% Daily Value*

Total Fat 7.0g 9%
Saturated Fat 3.5g 18%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 5.1mg 2%
Sodium 115.3mg 5%
Total Carbohydrates 26.0g 9%
Dietary Fiber 6.0g 21%
Total Sugars 6.0g

* 14.0g of carbohydrates not detailed in USDA data

Protein 6.0g 12%
Calcium 73.7mg 6%
Iron 1.0mg 6%
Potassium 200.0mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

SKIM MILK, BLEACHED WHEAT FLOUR, NON-GMO SOLUBLE CORN FIBER, PEANUTS, CANE SUGAR, ERYTHRITOL, COCOA PROCESSED WITH ALKALI, CREAM, ALLULOSE, COCONUT OIL, MILK PROTEIN CONCENTRATE, MOLASSES, CELLULOSE GEL, CELLULOSE GUM, GUAR GUM, TAMARIND SEED GUM, MONK FRUIT EXTRACT, SALT, CANOLA OIL, SOY LECITHIN, COCOA BUTTER, CARAMEL COLOR, VITAMIN A PALMITATE.

How People Feel

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Vitamins & Minerals

Minerals

Calcium 10% DV
Iron 8% DV
Potassium 8% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

SKIM MILK, BLEACHED WHEAT FLOUR, NON-GMO SOLUBLE CORN FIBER, PEANUTS, CANE SUGAR, ERYTHRITOL, COCOA PROCESSED WITH ALKALI, CREAM, ALLULOSE, COCONUT OIL, MILK PROTEIN CONCENTRATE, MOLASSES, CELLULOSE GEL, CELLULOSE GUM, GUAR GUM, TAMARIND SEED GUM, MONK FRUIT EXTRACT, SALT, CANOLA OIL, SOY LECITHIN, COCOA BUTTER, CARAMEL COLOR, VITAMIN A PALMITATE.

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Beyond Better Foods, Llc
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2665131

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management