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Blood Sugar Impact of Thai Cashew Curry Vegetables & Cashews Simmered In Coconut Milk, Coriander & Thai Basil Sauce, Thai Cashew Curry

This food has a moderate impact on blood sugar.

Pizza Mixes & Other Dry Dinners Preferred Brands International Branded
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Grams
per serving

Key Nutrients

Per 142.5g serving
Nutrient Amount
per serving
Carbs 12.0g
Sugars 3.0g
Fiber 2.0g
Protein 3.0g
Fat 9.0g

Estimated Blood Sugar Response

This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Nutritional Information

Complete nutritional breakdown per serving based on USDA data.

Serving size 142.5 GRMg

Calories 140

% Daily Value*

Total Fat 9.0g 12%
Saturated Fat 4.0g 20%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.0mg 0%
Sodium 470.3mg 20%
Total Carbohydrates 12.0g 4%
Dietary Fiber 2.0g 7%
Total Sugars 3.0g

* 7.0g of carbohydrates not detailed in USDA data

Protein 3.0g 6%
Calcium 20.0mg 2%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

WATER, CARROTS, COCONUT MILK, BABY CORN, WATER CHESTNUTS, POTATOES, ONIONS, SUNFLOWER OIL, CASHEW NUTS, SPINACH, CORIANDER, PEANUTS, GALANGAL, GARLIC, YEAST EXTRACT, SALT, SUGAR, GINGER, SPICES, CREAM, THAI BASIL, KAFFIR LIME, TURMERIC, LEMON JUICE, CHILIES.

How People Feel

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Vitamins & Minerals

Micronutrient content per serving, shown as a percentage of recommended daily values.

Minerals

Calcium 1% DV
Iron 4% DV
* % Daily Values based on 2,000 calorie diet

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Ingredient Analysis

Breakdown of ingredients and processing level to help you understand what's in this food.

Total Ingredients
25
Processing Level
Moderately Processed

WATER, CARROTS, COCONUT MILK, BABY CORN, WATER CHESTNUTS, POTATOES, ONIONS, SUNFLOWER OIL, CASHEW NUTS, SPINACH, CORIANDER, PEANUTS, GALANGAL, GARLIC, YEAST EXTRACT, SALT, SUGAR, GINGER, SPICES, CREAM, THAI BASIL, KAFFIR LIME, TURMERIC, LEMON JUICE, CHILIES.

Data Details

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Preferred Brands International
Data Source Branded
Data Quality Score 70/100
Quality Tier Medium
USDA Food Record ID 2666876

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management