Blood Sugar Impact of Bar B Q Pork Burnt Ends Dinner With Bbq Sauce, Baked Beans And Cinnamon Apples, Bar B Q Pork Burnt Ends
contains 19.2g carbs per 100g with a Blood Sugar Impact score of 100. Learn detailed nutrition facts for this frozen dinners & entrees to make informed diabetic food choices.
Key Nutrients
Per 453.0g servingBar-b-q pork burnt ends dinner with bbq sauce, baked beans and cinnamon apples, bar-b-q pork burnt ends contains 87.0g of carbs, 63.0g of sugar, 37.0g of protein, 22.0g of fat, and 5.9g of fiber per 453.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 87.0g |
| Sugars | 63.0g |
| Fiber | 5.9g |
| Protein | 37.0g |
| Fat | 22.0g |
Estimated Blood Sugar Response
Bar-b-q pork burnt ends dinner with bbq sauce, baked beans and cinnamon apples, bar-b-q pork burnt ends contains 19.2g of carbs, 13.9g of sugar, and 1.3g of fiber per 453.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 453.0 GRMg
% Daily Value*
* Some fat components may not be available in USDA data
* 18.1g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
PORK BURNT ENDS (PORK SHOULDER, SEASONINGS SUGAR, SALT, SPICES (INCLUDING CHILI), PAPRIKA, DEHYDRATED ONION AND GARLIC, DISODIUM INOSINATE AND DISODIUM GUANYLATE, SOYBEAN OIL (AS A PROCESSING AID), NATURAL SMOKE FLAVOR, CELERY SEED, MUSTARD FLOUR, EXTRACTIVES OF PAPRIKA, MUSTARD SEED, NOT MORE THAN 2% CALCIUM SILICATE ADDED TO PREVENT CAKING), BAR-B-Q SAUCE (WATER, TOMATO PASTE, HIGH FRUCTOSE CORN SYRUP, MOLASSES, DISTILLED VINEGAR, BROWN SUGAR, SALT, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVORS), CAYENNE PEPPERS, NATURAL SMOKE FLAVOR, DEHYDRATED ONIONS, SOYBEAN OIL, DEXTROSE, DEHYDRATED GARLIC, SPICE AND SPICE EXTRACTIVES, XANTHAN GUM, SODIUM BENZOATE (PRESERVATIVE), GUAR GUM, ASCORBIC ACID), BAKED BEANS (PREPARED WHITE BEANS, WATER, SUGAR, BROWN SUGAR, CORN SYRUP, SALT, PORK, TOMATO PASTE, GROUND MUSTARD, PAPRIKA, ONION POWDER, CARAMEL COLOR, AND NATURAL FLAVORINGS, BAR-B-Q SAUCE (SAME AS LISTING ABOVE), SEASONINGS (BROWN SUGAR, MUSTARD, DEHYDRATED ONION, GREEN BELL PEPPER SPICE)), CINNAMON APPLES (APPLE (PREPARED WITH SODIUM SULFITE AND CALCIUM CHLORIDE), HIGH FRUCTOSE CORN SYRUP, WATER, SUGAR, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: LEMON JUICE, APPLE JUICE CONCENTRATE, POTASSIUM SORBATE (PRESERVATIVE), CINNAMON, SALT, CITRIC ACID, NUTMEG).
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Vitamins & Minerals
Vitamins
Minerals
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PORK BURNT ENDS (PORK SHOULDER, SEASONINGS SUGAR, SALT, SPICES (INCLUDING CHILI), PAPRIKA, DEHYDRATED ONION AND GARLIC, DISODIUM INOSINATE AND DISODIUM GUANYLATE, SOYBEAN OIL (AS A PROCESSING AID), NATURAL SMOKE FLAVOR, CELERY SEED, MUSTARD FLOUR, EXTRACTIVES OF PAPRIKA, MUSTARD SEED, NOT MORE THAN 2% CALCIUM SILICATE ADDED TO PREVENT CAKING), BAR-B-Q SAUCE (WATER, TOMATO PASTE, HIGH FRUCTOSE CORN SYRUP, MOLASSES, DISTILLED VINEGAR, BROWN SUGAR, SALT, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVORS), CAYENNE PEPPERS, NATURAL SMOKE FLAVOR, DEHYDRATED ONIONS, SOYBEAN OIL, DEXTROSE, DEHYDRATED GARLIC, SPICE AND SPICE EXTRACTIVES, XANTHAN GUM, SODIUM BENZOATE (PRESERVATIVE), GUAR GUM, ASCORBIC ACID), BAKED BEANS (PREPARED WHITE BEANS, WATER, SUGAR, BROWN SUGAR, CORN SYRUP, SALT, PORK, TOMATO PASTE, GROUND MUSTARD, PAPRIKA, ONION POWDER, CARAMEL COLOR, AND NATURAL FLAVORINGS, BAR-B-Q SAUCE (SAME AS LISTING ABOVE), SEASONINGS (BROWN SUGAR, MUSTARD, DEHYDRATED ONION, GREEN BELL PEPPER SPICE)), CINNAMON APPLES (APPLE (PREPARED WITH SODIUM SULFITE AND CALCIUM CHLORIDE), HIGH FRUCTOSE CORN SYRUP, WATER, SUGAR, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: LEMON JUICE, APPLE JUICE CONCENTRATE, POTASSIUM SORBATE (PRESERVATIVE), CINNAMON, SALT, CITRIC ACID, NUTMEG).
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Bar B Q Pork Burnt Ends Dinner With Bbq Sauce, Baked Beans And Cinnamon Apples, Bar B Q Pork Burnt Ends is a food product in the frozen dinners & entrees category with a Blood Sugar Impact score of 100.0.
Bar B Q Pork Burnt Ends Dinner With Bbq Sauce, Baked Beans And Cinnamon Apples, Bar B Q Pork Burnt Ends has a Blood Sugar Impact (BSI) score of 100.0. Lower scores indicate less impact on blood glucose levels.
Bar B Q Pork Burnt Ends Dinner With Bbq Sauce, Baked Beans And Cinnamon Apples, Bar B Q Pork Burnt Ends contains 19.2g carbs, 13.9g sugars, 1.3g fiber, and 8.2g protein per 100g.
This food has a high blood sugar impact and should be limited in diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Bar B Q Pork Burnt Ends Dinner With Bbq Sauce, Baked Beans And Cinnamon Apples, Bar B Q Pork Burnt Ends into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Bar B Q Pork Burnt Ends Dinner With Bbq Sauce, Baked Beans And Cinnamon Apples, Bar B Q Pork Burnt Ends compares to similar foods. You can also explore other foods in the frozen dinners & entrees category for alternatives.