Pasta By Shape & Type

Blood Sugar Impact of Shella Good Aged White Cheddar And Shells

Shella Good Aged White Cheddar And Shells
74

contains 62.2g carbs per 100g with a Blood Sugar Impact score of 74. Learn detailed nutrition facts for this pasta by shape & type to make informed diabetic food choices.

Grams
per serving

Key Nutrients

Per 74.0g serving

Shella good aged white cheddar and shells contains 46.0g of carbs, 6.0g of sugar, 14.0g of protein, 4.0g of fat, and 7.0g of fiber per 74.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient Amount
per serving
Carbs 46.0g
Sugars 6.0g
Fiber 7.0g
Protein 14.0g
Fat 4.0g

Estimated Blood Sugar Response

BSI Score:
74

Shella good aged white cheddar and shells contains 62.2g of carbs, 8.1g of sugar, and 9.5g of fiber per 74.0 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 74.0 GRMg

Calories 260

% Daily Value*

Total Fat 4.0g 5%
Saturated Fat 2.0g 10%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 10.4mg 3%
Sodium 589.8mg 26%
Total Carbohydrates 46.0g 17%
Dietary Fiber 7.0g 25%
Total Sugars 6.0g

* 33.0g of carbohydrates not detailed in USDA data

Protein 14.0g 28%
Calcium 150.2mg 12%
Iron 3.0mg 17%
Potassium 290.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

GOODLES NOODLES (WHEAT FLOUR, CHICKPEA PROTEIN, WHEAT PROTEIN, NUTRIENTS EXTRACTED FROM [BROCCOLI, SPINACH, KALE, PUMPKIN, SWEET POTATO, SUNFLOWER SEED, CRANBERRY, CHLORELLA, MAITAKE MUSHROOM, SHIITAKE MUSHROOM]), CHEDDAR CHEESE BLEND (CULTURED MILK, WHEY, BUTTERMILK SALT, DISODIUM PHOSPHATE, LACTIC ACID, ENZYMES), NONFAT DRY MILK, BUTTER (CREAM, SALT, ENZYMES), SALT, TAPIOCA FLOUR

How People Feel

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Vitamins & Minerals

Vitamins

Vitamin C 14% DV
Niacin (B3) 25% DV
Riboflavin (B2) 21% DV
Vitamin B6 16% DV
Vitamin B12 17% DV
Folate 29% DV
Vitamin K 14% DV

Minerals

Calcium 20% DV
Iron 23% DV
Potassium 11% DV
Zinc 25% DV
Selenium 69% DV
Copper 30% DV
* % Daily Values based on 2,000 calorie diet

Compare this against

GOODLES NOODLES (WHEAT FLOUR, CHICKPEA PROTEIN, WHEAT PROTEIN, NUTRIENTS EXTRACTED FROM [BROCCOLI, SPINACH, KALE, PUMPKIN, SWEET POTATO, SUNFLOWER SEED, CRANBERRY, CHLORELLA, MAITAKE MUSHROOM, SHIITAKE MUSHROOM]), CHEDDAR CHEESE BLEND (CULTURED MILK, WHEY, BUTTERMILK SALT, DISODIUM PHOSPHATE, LACTIC ACID, ENZYMES), NONFAT DRY MILK, BUTTER (CREAM, SALT, ENZYMES), SALT, TAPIOCA FLOUR

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Gooder Foods, Inc.
Data Source Branded
Data Quality Score 84/100
Quality Tier High
USDA Food Record ID 2677857

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management