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Blood Sugar Impact of Pumpkin Spice Premium Ice Cream In Sweet Rice Dough, Pumpkin Spice

This food has a high impact on blood sugar and may cause a rapid spike. Consider pairing with protein or fat to moderate the impact.

Ice Cream & Frozen Yogurt The Mochi Ice Cream Company Branded
Similar Foods
Grams
per serving

Key Nutrients

Per 210.0g serving
Nutrient Amount
per serving
Carbs 85.0g
Sugars 61.0g
Fiber 1.1g
Protein 6.0g
Fat 13.0g

Estimated Blood Sugar Response

This curve estimates how this food may affect your blood sugar over time, based on its carbohydrate content, fiber, protein, and fat composition for the recommended serving size.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Nutritional Information

Complete nutritional breakdown per serving based on USDA data.

Serving size 210.0 GRMg

Calories 481

% Daily Value*

Total Fat 13.0g 17%
Saturated Fat 8.0g 40%
Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 39.9mg 13%
Sodium 90.3mg 4%
Total Carbohydrates 85.0g 31%
Dietary Fiber 1.1g 4%
Total Sugars 61.0g

* 22.9g of carbohydrates not detailed in USDA data

Protein 6.0g 12%
Calcium 130.2mg 10%
Iron 1.0mg 6%
Potassium 264.6mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

MILK, CREAM, CANE SUGAR, PUMPKIN SPICE PUREE (PUMPKIN PUREE, WATER, NATURAL FLAVORS, ANNATTO EXTRACT [COLOR], SALT, CINNAMON, NUTMEG, GINGER, CLOVE), WHEY, GRAHAM CRACKER CRUMBS (PEA STARCH, PALM OIL, BROWN RICE FLOUR, POTATO STARCH, BROWN SUGAR, SWEET RICE FLOUR, TAPIOCA STARCH, WATER, CANE SUGAR, TAPIOCA SYRUP, RICE BRAN, MOLASSES, SALT, SODIUM BICARBONATE, PEA PROTEIN, NATURAL FLAVOR, PEA FIBER, INULIN, SUNFLOWER LECITHIN, MONO-CALCIUM PHOSPHATE, MODIFIED CELLULOSE GUM, GUAR GUM), NONFAT DRY MILK, ANNATTO EXTRACT (COLOR), STABILIZER (GUAR GUM, LOCUST BEAN GUM). CANE SUGAR, WATER, SWEET RICE FLOUR, EGG WHITES. RICE FLOUR, ENZYME, ANNATTO EXTRACT (COLOR).

How People Feel

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Vitamins & Minerals

Micronutrient content per serving, shown as a percentage of recommended daily values.

Minerals

Calcium 6% DV
Iron 3% DV
Potassium 4% DV
* % Daily Values based on 2,000 calorie diet

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Ingredient Analysis

Breakdown of ingredients and processing level to help you understand what's in this food.

Total Ingredients
44
Processing Level
Moderately Processed

MILK, CREAM, CANE SUGAR, PUMPKIN SPICE PUREE (PUMPKIN PUREE, WATER, NATURAL FLAVORS, ANNATTO EXTRACT [COLOR], SALT, CINNAMON, NUTMEG, GINGER, CLOVE), WHEY, GRAHAM CRACKER CRUMBS (PEA STARCH, PALM OIL, BROWN RICE FLOUR, POTATO STARCH, BROWN SUGAR, SWEET RICE FLOUR, TAPIOCA STARCH, WATER, CANE SUGAR, TAPIOCA SYRUP, RICE BRAN, MOLASSES, SALT, SODIUM BICARBONATE, PEA PROTEIN, NATURAL FLAVOR, PEA FIBER, INULIN, SUNFLOWER LECITHIN, MONO-CALCIUM PHOSPHATE, MODIFIED CELLULOSE GUM, GUAR GUM), NONFAT DRY MILK, ANNATTO EXTRACT (COLOR), STABILIZER (GUAR GUM, LOCUST BEAN GUM). CANE SUGAR, WATER, SWEET RICE FLOUR, EGG WHITES. RICE FLOUR, ENZYME, ANNATTO EXTRACT (COLOR).

Data Details

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand The Mochi Ice Cream Company
Data Source Branded
Data Quality Score 73/100
Quality Tier Medium
USDA Food Record ID 2680695

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management