What is Biscuit Stick Dough?

Biscuit Stick Dough is a food product in the bread category with a Blood Sugar Impact score of 25.2.

How does Biscuit Stick Dough affect blood sugar?

Biscuit Stick Dough has a Blood Sugar Impact (BSI) score of 25.2. Lower scores indicate less impact on blood glucose levels.

What are the nutritional facts for Biscuit Stick Dough?

Biscuit Stick Dough contains 37.7g carbs, 2.9g sugars, 1.0g fiber, and 5.8g protein per 100g.

Is Biscuit Stick Dough suitable for diabetics?

This food has a moderate blood sugar impact and can be included with portion control. Always consult with your healthcare provider about foods that fit your individual dietary needs.

How can I use Biscuit Stick Dough in meal planning?

Consider the nutritional profile and blood sugar impact when incorporating Biscuit Stick Dough into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.

How does Biscuit Stick Dough compare to other foods?

Use our comparison tool to see how Biscuit Stick Dough compares to similar foods. You can also explore other foods in the bread category for alternatives.

Bread Rich Products Corporation Branded

Blood Sugar Impact of Biscuit Stick Dough

Biscuit Stick Dough

contains 37.7g carbs per 100g with a Blood Sugar Impact score of 25. Learn detailed nutrition facts for this bread to make informed diabetic food choices.

Grams

per serving

Key Nutrients

Per 35.4g serving

Biscuit stick dough contains 13.4g of carbs, 1.0g of sugar, 2.1g of protein, 5.1g of fat, and 0.3g of fiber per 35.4g serving. These nutrients directly impact blood sugar levels and overall nutritional value.

Nutrient	Amount per serving
Carbs	13.4g
Sugars	1.0g
Fiber	0.3g
Protein	2.1g
Fat	5.1g

Estimated Blood Sugar Response

BSI Score:

Biscuit stick dough contains 37.7g of carbs, 2.9g of sugar, and 1.0g of fiber per 35.43 GRMg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.

Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.

Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.

Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.

Community Blood Sugar Response

Real people share how this food actually affected their blood sugar levels.

Serving size 35.43 GRMg

Calories 107

% Daily Value*

Total Fat 5.1g 7%

Saturated Fat 3.2g 16%

Trans Fat 0.0g

* Some fat components may not be available in USDA data

Cholesterol 0.4mg 0%

Sodium 380.8mg 17%

Total Carbohydrates 13.4g 5%

Dietary Fiber 0.3g 1%

Total Sugars 1.0g

* 12.1g of carbohydrates not detailed in USDA data

Protein 2.1g 4%

Calcium 16.0mg 1%

Iron 0.9mg 5%

Potassium 27.6mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

INGREDIENTS FOR U.S MARKET: ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, ENZYME, RIBOFLAVIN, FOLIC ACID), SKIM MILK, PALM OIL, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), WATER, BUTTERMILK, CONTAINS LESS THAN 2% OF THE FOLLOWING: SUGAR, SALT, MODIFIED CORNSTARCH, ARTIFICIAL FLAVOR, SOY LECITHIN.

How People Feel

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Vitamins & Minerals

Vitamins

Thiamin (B1) 32% DV

Riboflavin (B2) 19% DV

Minerals

Calcium 5% DV

Iron 15% DV

Potassium 2% DV

* % Daily Values based on 2,000 calorie diet

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Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Brand Rich Products Corporation

Data Source Branded

Data Quality Score 73/100

Quality Tier Medium

USDA Food Record ID 2718703