Blood Sugar Impact of Bakery Crafts, Ihandcrafted Cing Decoration Cupcakes
This food has a low impact on blood sugar and is likely to provide stable energy.
Key Nutrients
Per 3.7g serving| Nutrient |
Amount per serving |
|---|---|
| Carbs | 3.6g |
| Sugars | 3.0g |
| Fiber | 0g |
| Protein | 0.0g |
| Fat | 0.0g |
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Nutritional Information
Complete nutritional breakdown per serving based on USDA data.
Serving size 3.7 Gg
% Daily Value*
* 0.6g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
SUGAR, CORN SYRUP, CORN STARCH, XANTHAN GUM, WATER, ARABIC GUM, MALTODEXTRIN, CREAM OF TARTAR, GELATIN, ARTIFICIAL COLORS (RED 40, YELLOW 5, BLUE 1, YELLOW 6).
How People Feel
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Ingredient Analysis
Breakdown of ingredients and processing level to help you understand what's in this food.
| Ingredient Type | Found In This Product |
|---|---|
|
🍭
Added Sugar
|
SUGAR
SYRUP*
|
|
🐄
Animal Product
|
CREAM
|
|
🎨
Artificial Coloring
|
COLOR*
RED 40*
YELLOW 5*
|
|
🔄
Emulsifier
|
GUM*
|
|
⬜
Filler
|
MALTODEXTRIN
GUM*
STARCH*
|
|
🍚
High GI Carb
|
SUGAR
|
|
🌿
Natural
|
CREAM
|
|
🏭
Processed
|
MALTODEXTRIN
|
|
💪
Protein
|
CREAM
|
|
🥖
Refined Carb
|
MALTODEXTRIN
|
|
⚗️
Synthetic Additive
|
COLOR*
RED 40*
YELLOW 5*
|
Food Tags
These tags help categorize Bakery Crafts, Ihandcrafted Cing Decoration Cupcakes based on its ingredients and effects on blood sugar levels.
Ingredient Tags
Data Details
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
Notice something wrong with this food's data? Help us improve by reporting any inaccuracies.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Bakery Crafts, Ihandcrafted Cing Decoration Cupcakes is a food product in the baking decorations & dessert toppings category with a Blood Sugar Impact score of 7.2.
Bakery Crafts, Ihandcrafted Cing Decoration Cupcakes has a Blood Sugar Impact (BSI) score of 7.2. Lower scores indicate less impact on blood glucose levels.
Bakery Crafts, Ihandcrafted Cing Decoration Cupcakes contains 97.3g carbs, 81.1g sugars, 0g fiber, and 0.0g protein per 100g.
This food has a low blood sugar impact and is generally suitable for diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Bakery Crafts, Ihandcrafted Cing Decoration Cupcakes into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Bakery Crafts, Ihandcrafted Cing Decoration Cupcakes compares to similar foods. You can also explore other foods in the baking decorations & dessert toppings category for alternatives.