Blood Sugar Impact of Banana With Cream Cheese Icing 10"" Cake

This food has a low impact on blood sugar and is likely to provide stable energy. The high fat content makes this a good choice for stable blood sugar.

Cakes, Cupcakes, Snack Cakes Meijer, Inc. Branded
BSI: 0 - Low Impact
g

Key Nutrients

Per 223.0g serving
Nutrient Amount
per serving
Carbs 0g
Sugars 68.0g
Fiber 0.9g
Protein 7.0g
Fat 53.0g

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Nutritional Information

Complete nutritional breakdown per serving based on USDA data.

Serving size 223.0 Gg

Calories 861

% Daily Value*

Total Fat 53.0g 68%
Saturated Fat 24.0g 120%
Trans Fat 1.5g

* Some fat components may not be available in USDA data

Sodium 640.0mg 28%
Total Carbohydrates 0g 0%
Dietary Fiber 0.9g 3%
Total Sugars 68.0g
Protein 7.0g 14%
Calcium 20.1mg 2%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS:

CREAM CHEESE ICING [CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM, GUAR GUM), POWDERED SUGAR (SUGAR, CORN STARCH), SUGAR, WHIP TOPPING (WATER, HYDROGENATED PALM KERNEL OIL, SUCROSE, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SODIUM CASEINATE, DEXTROSE, MODIFIED CELLULOSE GUM, POLYSORBATE 60, NATURAL AND ARTIFICIAL FLAVOR, SALT, SORBITAN TRISTEARATE, MONO AND DIGLYCERIDES, POLYSORBATE 65, SODIUM TRIPOLYPHOSPHATE [PRESERVATIVE], POLYSORBATE 80, SOY LECITHIN, CARRAGEENAN, BETA CAROTENE AS COLOR), BUTTER MARGARINE BLEND (PASTEURIZED CREAM, HYDROGENATED SOYBEAN AND COTTONSEED OILS, WATER, SALT, MONO- AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE [PRESERVATIVE], ARTIFICIAL FLAVOR, BETA CAROTENE AS COLOR, VITAMIN A PALMITATE), FD&C YELLOW #5], SUGAR, WHEAT FLOUR, BANANAS, EGG WHITES, VEGETABLE OIL (SOYBEAN AND/OR COTTONSEED OILS), WATER, LEAVENING (BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE]), SALT, NATURAL & ARTIFICIAL FLAVORS.

How People Feel

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Vitamins & Minerals

Micronutrient content per serving, shown as a percentage of recommended daily values.

Vitamins

Vitamin C 1% DV
Vitamin A 20% DV

Minerals

Calcium 1% DV
Iron 3% DV
* % Daily Values based on 2,000 calorie diet

Ingredient Analysis

Breakdown of ingredients and processing level to help you understand what's in this food.

Total Ingredients
50
Processing Level
Highly Processed
Ingredient Type Found In This Product
🍭 Added Sugar
DEXTROSE SUGAR SYRUP*
🐄 Animal Product
CHEESE CREAM EGG MILK
🎨 Artificial Coloring
COLOR*
🔄 Emulsifier
GUM*
🫧 Fat
OIL*
Filler
GUM* STARCH*
🍚 High GI Carb
DEXTROSE SUGAR
🌿 Natural
CHEESE CREAM EGG MILK SALT
🧪 Preservative
BENZOATE* PRESERVATIVE* SORBATE*
💪 Protein
CHEESE CREAM EGG MILK
🥖 Refined Carb
FLOUR*
💦 Refined Fat
OIL*
🧂 Seasoning
SALT
🔬 Synthetic
BENZOATE* PRESERVATIVE* SORBATE*
⚗️ Synthetic Additive
COLOR*
* Note: Items marked with an asterisk (*) indicate ingredients that were detected as containing this ingredient rather than being an exact match.

Food Tags

These tags help categorize Banana With Cream Cheese Icing 10"" Cake, Banana With Cream Cheese Icing based on its ingredients and effects on blood sugar levels.

Medical Disclaimer: These are diet tags generated automatically. We do our best to make sure they're accurate, but please double-check important dietary information. Always consult with your healthcare provider for medical advice related to your specific dietary needs.

Diet Compatibility

Blood Sugar Impact Tags

Ingredient Tags

🍭 Added Sugar
🍭 Added Sugar
🍭 Added Sugar
🐄 Animal Product
🐄 Animal Product
🐄 Animal Product
🐄 Animal Product
🎨 Artificial Coloring
🔄 Emulsifier
🫧 Fat
Filler
Filler
🍚 High GI Carb
🍚 High GI Carb
🌿 Natural
🌿 Natural
🌿 Natural
🌿 Natural
🌿 Natural
🧪 Preservative
🧪 Preservative
🧪 Preservative
💪 Protein
💪 Protein
💪 Protein
💪 Protein
🥖 Refined Carb
💦 Refined Fat
🧂 Seasoning
🔬 Synthetic
🔬 Synthetic
🔬 Synthetic
⚗️ Synthetic Additive

Data Details

Information about this food's data source, quality, and naming in the USDA database.

About Our Food Data

All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.

Periodic Data Updates

We update our USDA food database periodically (every six months) to ensure you have access to the latest nutritional information and newly added foods.

Brand Meijer, Inc.
Data Source Branded
Data Quality Score 53/100
Quality Tier Low
USDA Food Record ID 2171051

Frequently Asked Questions

Common questions about this food category and how to use these foods for diabetes management