Blood Sugar Impact of Fully Cooked Pork Meatballs With Maple & Bacon Seasoning, Maple & Bacon
Fully Cooked Pork Meatballs With Maple & Bacon Seasoning, Maple & Bacon has a BSI score of 10.6, indicating high blood sugar impact. Contains 8.2g carbs, 0.0g fiber, 17.7g protein per serving. Consider portion size and individual response when planning meals.
Key Nutrients
Per 85.0g servingFully cooked pork meatballs with maple & bacon seasoning, maple & bacon contains 7.0g of carbs, 4.0g of sugar, 15.0g of protein, 20.0g of fat, and 0.0g of fiber per 85.0g serving. These nutrients directly impact blood sugar levels and overall nutritional value.
| Nutrient |
Amount per serving |
|---|---|
| Carbs | 7.0g |
| Sugars | 4.0g |
| Fiber | 0.0g |
| Protein | 15.0g |
| Fat | 20.0g |
Estimated Blood Sugar Response
Fully cooked pork meatballs with maple & bacon seasoning, maple & bacon contains 8.2g of carbs, 4.7g of sugar, and 0.0g of fiber per 85.0 Gg serving. This chart shows the estimated blood sugar curve based on these nutritional factors. This data is an estimate intended for educational purposes only.
Medical Disclaimer: This blood sugar response estimate is intended for educational purposes only and is not medical advice.
Our Methodology: We calculate blood sugar impact using nutritional data including carbohydrates, sugars, fiber content, and food processing factors. This proprietary algorithm estimates timing and magnitude of blood sugar response based on established glycemic research.
Important: Individual responses vary significantly based on metabolism, medication, activity level, and overall health. This tool cannot replace professional medical advice, glucose monitoring, or consultation with your healthcare provider.
Community Blood Sugar Response
Real people share how this food actually affected their blood sugar levels.
Serving size 85.0 Gg
% Daily Value*
* 3.0g of carbohydrates not detailed in USDA data
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS:
PORK, BACON (PORK, WATER, SALT, SODIUM NITRITE, SODIUM LACTATE, SUGAR, APPLEWOOD SMOKE FLAVOR, SODIUM PHOSPHATE, APPLE FLAVOR [WATER, POLYSORBATE, NATURAL FLAVOR], SODIUM ERYTHORBATE, SODIUM DIACETATE, SODIUM NITRITE, MAY CONTAIN: DEXTROSE, BROWN SUGAR, POTASSIUM CHLORIDE, NATURAL AND ARTIFICIAL MAPLE FLAVOR, CORN SYRUP, FLAVORING), EGGS, DARK BROWN SUGAR, BREAD CRUMBS (WHEAT FLOUR, SALT, YEAST), MOLASSES, WATER, SALT, ROASTED GARLIC, TOMATOES, DIJON MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID, SPICES), BLACK PEPPER, SMOKED PAPRIKA, MAPLE FLAVOR (FLAVORING, WATER, PROPYLENE GLYCOL, CORN SYRUP), NATURAL SMOKY BACON FLAVOR (POTATO MALTODEXTRIN, SILICON DIOXIDE, SUNFLOWER OIL, NATURAL FLAVOR, GUM ARABIC).
How People Feel
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Vitamins & Minerals
Minerals
Compare this against
PORK, BACON (PORK, WATER, SALT, SODIUM NITRITE, SODIUM LACTATE, SUGAR, APPLEWOOD SMOKE FLAVOR, SODIUM PHOSPHATE, APPLE FLAVOR [WATER, POLYSORBATE, NATURAL FLAVOR], SODIUM ERYTHORBATE, SODIUM DIACETATE, SODIUM NITRITE, MAY CONTAIN: DEXTROSE, BROWN SUGAR, POTASSIUM CHLORIDE, NATURAL AND ARTIFICIAL MAPLE FLAVOR, CORN SYRUP, FLAVORING), EGGS, DARK BROWN SUGAR, BREAD CRUMBS (WHEAT FLOUR, SALT, YEAST), MOLASSES, WATER, SALT, ROASTED GARLIC, TOMATOES, DIJON MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID, SPICES), BLACK PEPPER, SMOKED PAPRIKA, MAPLE FLAVOR (FLAVORING, WATER, PROPYLENE GLYCOL, CORN SYRUP), NATURAL SMOKY BACON FLAVOR (POTATO MALTODEXTRIN, SILICON DIOXIDE, SUNFLOWER OIL, NATURAL FLAVOR, GUM ARABIC).
Food Tags
These tags help categorize Fully Cooked Pork Meatballs With Maple & Bacon Seasoning, Maple & Bacon based on its ingredients and effects on blood sugar levels.
Blood Sugar Impact Tags
Information about this food's data source, quality, and naming in the USDA database.
About Our Food Data
All nutritional data comes from the USDA Food Database. Some branded products contain self-reported information that may not be perfectly accurate. Food details are inherently difficult to measure precisely, so we do our best to provide reliable information and use the data quality score below to help you assess accuracy.
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Frequently Asked Questions
Common questions about this food category and how to use these foods for diabetes management
Fully Cooked Pork Meatballs With Maple & Bacon Seasoning, Maple & Bacon is a food product in the frozen appetizers & hors d'oeuvres category with a Blood Sugar Impact score of 13.0.
Fully Cooked Pork Meatballs With Maple & Bacon Seasoning, Maple & Bacon has a Blood Sugar Impact (BSI) score of 13.0. Lower scores indicate less impact on blood glucose levels.
Fully Cooked Pork Meatballs With Maple & Bacon Seasoning, Maple & Bacon contains 8.2g carbs, 4.7g sugars, 0.0g fiber, and 17.7g protein per 100g.
This food has a low blood sugar impact and is generally suitable for diabetic diets. Always consult with your healthcare provider about foods that fit your individual dietary needs.
Consider the nutritional profile and blood sugar impact when incorporating Fully Cooked Pork Meatballs With Maple & Bacon Seasoning, Maple & Bacon into your meals. Pair higher-impact foods with protein and fiber for better blood sugar control.
Use our comparison tool to see how Fully Cooked Pork Meatballs With Maple & Bacon Seasoning, Maple & Bacon compares to similar foods. You can also explore other foods in the frozen appetizers & hors d'oeuvres category for alternatives.